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Main course

November 2024

  • Meera Sodha's sayur lemak with tempeh aubergine and spinach.

    The new vegan
    Meera Sodha’s vegan recipe for coconut vegetable curry, or sayur lemak

  • Felicity Cloake game pie.

    Felicity Cloake's masterclass
    How to make game stew (and pie) – recipe

  • Roberta Hall McCarron's curried mussel soup.

    Curried mussel soup and cullen skink: Roberta Hall-McCarron’s recipes for Scott(ish) fish soups

  • Rukmini Iyer's chipotle mushroom tacos with celeriac slaw and peanut sauce.

    Quick and easy
    Rukmini Iyer’s quick and easy recipe for chipotle mushroom tacos

  • Amy Poon’s recipe for golden pan-seared fish with ginger and spring onions

  • The new vegan
    Meera Sodha’s recipe for vegan mac and cheese with garlic and parsley oil

  • Thomasina Miers recipes
    Thomasina Miers’ recipe for turmeric chicken rice with peas and habanero allioli

  • How to cook the perfect ...
    How to make the perfect kibbeh – recipe

  • Quick and easy
    Rukmini Iyer’s quick and easy recipe for pan-roast chicken with butter bean mash

  • Seji Hong’s recipe for sundubu jjigae, or spicy Korean tofu and seafood stew

  • The new vegan
    Meera Sodha’s vegan recipe for Thai-style stir-fried squash with tofu, black pepper and basil

October 2024

  • Amy Poon's spring onion noodles 019

    Amy Poon’s recipes for Chinese home favourites: spring onion and ginger noodles, and braised pumpkin with pork

  • José Pizarro’s jerusalem artichoke chorizo and bread bake.

    José Pizarro’s recipe for jerusalem artichoke, chorizo and bread bake

  • Rukmini Iyer's crisp butternut squash fritters with rosemary and feta.

    Quick and easy
    Rukmini Iyer’s quick and easy squash fritters with rosemary and feta – recipe

  • Yotam Ottolenghi's roasted butternut squash with lime and dill dressing.

    Yotam Ottolenghi recipes
    Dressed roast squash and chicken and chips: Yotam Ottolenghi’s recipes for autumn comfort

  • Felicity Cloake's masterclass
    How to make coq au riesling – recipe

  • Ravinder Bhogal’s buddha bowl recipes: pickled beets, giant couscous and tuna, cauli and jammy eggs

  • Quick and easy
    Rukmini Iyer’s quick and easy recipe for black pepper and bay leaf chicken curry

  • Thomasina Miers recipes
    Thomasina Miers’ recipes for slow-cooked pork belly with chipotle and Mexican-style smacked cucumbers

  • Yotam Ottolenghi recipes
    Bean and feta puff and custard pie: Yotam Ottolenghi’s Cypriot-inspired recipes

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