Research Proposal Final
Research Proposal Final
Research Proposal Final
with a deep-seated commitment to social and environmental objectives. This hybrid approach is
particularly potent in rural settings, where traditional livelihoods are deeply embedded in the
community's fabric, yet are often constrained by limited access to modern opportunities and
resources. Among various models, agri-social enterprises, with their focus on the agricultural
sector, stand out for their potential to foster significant socio-economic changes, especially in
empowering one of the most marginalized groups in these communities: rural women.
Agri-social enterprises, characterized by their dual focus on profit generation and social impact,
have become increasingly relevant in today's economic landscape. These enterprises are not
merely businesses; they are change agents that prioritize self-sustainability and empowerment
over mere financial gain. Within the agricultural domain, a notable segment of startups has risen,
dedicating their efforts towards the empowerment of women. This is critical, given the pivotal
role women play in agriculture, especially in developing countries where a significant portion of
agricultural labor is female. According to the Food and Agriculture Organization (FAO), women
constitute approximately 43% of the global agricultural labor force in developing countries, a
interventions.
individual's life, including economic, social, and political spheres. Economic empowerment, in
particular, is crucial as it directly correlates with improved livelihoods, better educational and
health outcomes for families, and increased participation in decision-making processes both
within households and in the community at large. Agri-social enterprises have the potential to
play a pivotal role in this regard by providing rural women with access to resources, training, and
However, the journey of integrating women into the agri-business ecosystem is fraught with
challenges. Structural barriers, cultural norms, and limited access to resources and education
have historically marginalized women in rural areas, impeding their full participation in the
agricultural sector. Despite these challenges, there is a growing body of evidence suggesting that
when women are given opportunities to thrive, they can significantly contribute to the
agricultural sector's growth and sustainability. For instance, the World Bank reports that closing
the gender gap in agricultural productivity could reduce the number of hungry people in the
This study aims to delve deep into the role of agri-social enterprises in transforming the lives of
rural women. By focusing on select startups in South India, this research intends to explore how
these enterprises influence decision-making processes, foster inclusive work environments, and
enhance the social well-being of women in the agricultural sector. The choice of South India as
the research locus is strategic, given the region's rich agricultural diversity and the burgeoning
subsistence and commercial farming, with crops ranging from rice and millets to spices and
coconuts. The region has also witnessed a significant growth in agri-startups, with NASSCOM
reporting a 25% annual growth rate in the number of agri-startups, underscoring the dynamic
socio-economic changes brought about by these enterprises, specifically looking at their impact
approach, combining quantitative and qualitative data, this study aims to provide a
lives of rural women. Through this research, we aspire to contribute to the broader discourse on
social entrepreneurship, sustainable development, and gender equality in the agricultural sector.
Literature review
Research has explored the broader impact of Agri-Social Enterprises on rural communities.
Scholars argue that empowering women in agriculture is not only a matter of social justice
well-being. Empowered women in agriculture are more likely to adopt sustainable practices,
contribute to household food security, and positively impact the overall socio-economic
women's empowerment in South India. Preliminary findings suggest that these enterprises
have the potential to address gender disparities by providing women with access to training,
resources, and market linkages, thereby enhancing their role and status in the agricultural
Sundram (2012) focuses on how SHG are encouraged by the government and the role of
SHGs as a source of livelihood to the rural masses. SHGs have helped in transforming the
lives, families and has contributed to the betterment of society. According to Mulgan (2006)
the idea of innovation has been a key element in understanding social enterprises.
Deininger and Liu1(2008) focuses particularly on the importance and efforts made by the
contributed to the large networking of SHG and plays a predominant role in rural
development.
Matlay and Fayole (2010) have grouped the stakeholders of social entrepreneurship into three
main categories namely, primary, secondary and tertiary. Social entrepreneurs, their
employees and direct beneficiaries are grouped together as the primary stakeholders. The
secondary group includes donors, suppliers, customer’s voluntary workers and all those who
are engaged in socially oriented activities within commercial organizations. The territory
and Nyssons (2001) is of the opinion that one of the important features of social
entrepreneurship is its focus on collective benefit which refers to benefits that accrue to the
whole community in which they operate and not just for the ownership.
A social enterprise is not defined by its legal status but by its nature, its social aims and
outcomes; the basis on which its social mission is embedded in its structure and governance:
and the way it uses profit it generates through trading activities. (New Economics
Foundation/Shore bank advisory Services, 2004).Seelos and Mair (2005) state that social
entrepreneurs recognize and act on opportunities to improve systems, create solutions and
invent new approaches to tackling social problems.Fay and Neill (2011) comments that one
of the major challenges in the success of social entrepreneurship is balancing the tensions
between social and economic objectives. Haugh and Talwar (2016) have studied social
increased the credit worthiness of such groups. An increase in credit worthiness leads to an
Winkel John and Islam Nazrul (2017) states that climate change brings multidimensional
inequalities to the disadvantaged groups in society. Stern (2006) reports that climate change
has its impact on increasing poverty owing to its effect on agriculture, flooding, malnutrition,
water resources and health. Diffenbaugh and Burke (2019) says that global warming has
likely exacerbated global economic inequality. David et al (2019) say that differing degrees
of vulnerability to the impacts of climate change are strongly correlated with existing
patterns of income inequality. Individual and societal exposure to the hazards of a warming
climate varies widely, not only between developed and developing countries but also
between different groups within a country. Kreiner (2014) is of the opinion that Social
entrepreneurs are among those best positioned to improve the lives of the poor and mitigate
global warming. Clean cook stove entrepreneurs, for example, aspire to limit deforestation
and reduce carbon emissions, while simultaneously providing a safer way for the poor to
prepare their food than open fires, often fuelled by charcoal. Many researchers have studied
SHG, women empowerment, financing and community development. Few studies have
emphasized the importance of social entrepreneurship and rural women employment. The
present study will discuss how agri social enterprises empower women in rural areas.
Statement of Problem:
Despite the critical role of women in agriculture, particularly in developing regions like South
India, they continue to face substantial barriers that limit their full participation and
empowerment in the sector. These challenges include restricted access to land, credit, and inputs,
gender biases within traditional agricultural communities. While agri-social enterprises have
been heralded as potential catalysts for change, offering innovative solutions to these enduring
issues, there remains a significant gap in understanding the depth and breadth of their impact on
women's empowerment.
The burgeoning sector of agri-social enterprises in South India presents a unique opportunity to
address these challenges. With a reported annual growth rate of 25% in the number of
agri-startups, according to NASSCOM, there is a clear momentum within the region that could
be harnessed to foster gender-inclusive growth. However, the extent to which these enterprises
are contributing to changing the socio-economic status of women, creating inclusive work
environments, and enhancing the social well-being of women within the agricultural sector
remains under-explored. This research aims to fill this gap by investigating the impact of
agri-social enterprises on rural women's empowerment in South India, with a focus on practical,
measurable outcomes.
Objectives:
on the socio-economic status of rural women in South India. This will involve examining
changes in income levels, access to resources, and overall quality of life for women engaged
enterprises themselves and in the broader agricultural community. This includes assessing the
creation of inclusive work environments that cater to the needs and potentials of women.
development, access to information and training, and increased self-efficacy. This objective will
also consider the impact on women's leadership roles within their communities and enterprises.
enterprises promote sustainable agricultural practices and how these practices impact women's
work and livelihoods. This includes assessing the adoption of environmentally friendly
technologies and practices that potentially reduce women's labor burdens and enhance
productivity.
5. Identify Challenges and Barriers: To identify and analyze the challenges and barriers
faced by women in engaging with agri-social enterprises. This will include cultural, social,
economic, and structural obstacles, with the aim of proposing practical, actionable strategies to
Through these objectives, the study aims to provide actionable insights and recommendations
that can inform policymakers, practitioners, and the agri-social enterprises themselves, to
enhance the effectiveness of their interventions in empowering rural women in South India's
agricultural sector.
quantitative data to capture broad trends and qualitative insights to explore deeper contextual and
personal narratives, this study aims to provide a nuanced view of the socio-economic
sample of rural women engaged with agri-social enterprises across different regions in
South India. These surveys will aim to quantify changes in socio-economic status, access
Secondary Data Analysis: Publicly available data from government reports, industry
studies (e.g., NASSCOM reports), and academic research will be analyzed to understand
survey participants, enterprise founders, and key stakeholders in the agri-social enterprise
Focus Groups: Focus group discussions will be organized with rural women engaged in
these women. These discussions will provide insights into community dynamics, cultural
Case Studies: Detailed case studies of select agri-social enterprises will be developed to
and the overcoming of barriers to women's participation. These case studies will provide
empowerment.
Methodological Framework:
● The study will employ a stratified sampling technique to ensure representation across
different types of agri-social enterprises (e.g., size, business model, crop focus) and
● Data triangulation will be utilized to enhance the validity of the findings, comparing and
● Ethical considerations will be paramount, with informed consent obtained from all
● Statistical analyses will include descriptive statistics to outline the basic features of the
enterprises.
combination of quantitative and qualitative methods will allow for the identification of broad
patterns and trends, as well as the exploration of complex social dynamics and personal
experiences that underlie these trends. The findings are expected to provide actionable insights
for policymakers, agri-social enterprises, and other stakeholders to enhance the effectiveness of
initiatives aimed at empowering rural women in the agricultural sector. The study will select a
representative sample of agri start-ups that demonstrate a clear impact on women empowerment.
These start-ups may belong to different agricultural sectors, have varying business models, and
The study will target rural households that are directly or indirectly associated with the selected
agri start-ups. This includes farmers, farm laborers, and other community members who interact
The scope of the study will provide a comprehensive understanding of the impact of agri
start-ups as social enterprises on women empowerment. While the study will focus on specific
agri start-ups and rural settings, the findings can serve as a valuable reference for broader
● Insights into the role of these enterprises in improving the livelihoods of women in rural
areas.
● Identification and analysis of the challenges and barriers faced by women in agri-social
empowerment.
References:
Mechthild Donner Anne Verniquet Jan Broeze Katrin Kayser Hugo De Vries (2020) Critical
success and risk factors for circular business models valorising agricultural waste and
by-products
Seelos, C., & Mair, J. (2005). Social entrepreneurship: Creating new business models to serve
the poor. Business horizons, 48(3), 241-246.8) Climate Change and Social Inequality by Nazrul
Islam and John Winkel
Haugh, H. M., & Talwar, A. (2016). Linking social entrepreneurship and social change: The
mediating role of empowerment. Journal of Business Ethics, 133(4), 643-658
Kannan, R., & Sundaram, S. (2019). "Agri-Social Enterprises and Rural Development.
Saini, A., & Srivastava, M. (2021). "Community Impact of Agri-Social Enterprises: A Case
Study
Deininger, K., & Liu, Y. (2009). Economic and social impacts of self-help groups in India. The
World Bank.
Evans, B., Joas, M., Sundback, S., & Theobald, K. (2013). Governing sustainable cities.
Routledge.
Haugh, H. M., & Talwar, A. (2016). Linking social entrepreneurship and social change: The
mediating role of empowerment. Journal of Business Ethics, 133(4), 643-658.
Islam, N., & Winkel, J. (2017). Climate change and social inequality.
Kumar, S., & Joshi, H. G. (2016). Economic Intervention and Women Micro Entrepreneurship:
A case Study of NAVODHAYA. International Education and Research Journal, 2(8), 78-80.