Nutrition and Quality of Animal Products
A special issue of Agriculture (ISSN 2077-0472).
Deadline for manuscript submissions: closed (31 December 2018) | Viewed by 4813
Special Issue Editor
Interests: animal science; feed; meat; nutrition
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
It is accepted that animal nutrition affects the quality of animal products. Accordingly, the range of animal feeding strategies, dietary ingredients and feed additives has increased to match consumer and societal demands in relation to food safety, nutritional quality and human health.
In this Special Issue, we invite authors to submit original research and review articles on exploring animal nutritional strategies that have a potential benefit on product quality (e.g., milk and/or cheese, meat, eggs, honey), including, not only the main livestock species (swine, cattle, sheep, poultry) managed worldwide, but also some minor ones (e.g. buffaloes, bees, cervids).
Articles may include, but are not limited to, the impact of the following topics:
- Nutrient requirements to assure product quality
- Innovative feeding strategies and product quality
- Dietary feed ingredients and product quality
- Roughage sources and product quality
- Feed additives and product quality
- Egg quality as affected by animal diet
- Milk and/or cheese quality as affected by animal diet
- Meat and meat products (e.g., ham, sausages) quality as affected by animal diet
Guest Editor
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agriculture is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- Animal nutrition
- Feeding strategies
- Egg quality
- Meat quality
- Milk quality
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