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[Now accepting reservations for year-end parties!] Old-fashioned local Yakiniku (Grilled meat) brought back to life in modern times! The specialty "Special Cold Noodles" are superb!
``3 minutes walk from Keikyu Kamata Station'' Enjoy fresh Grilled offal, offal sashimi, and offal boiled directly from Shibaura every day.
Ore no Yakiniku, part of the 'Ore no Series'! We offer banquet courses exclusively on Tabelog! Same-day reservations are welcome!
We offer Matsusaka beef at low prices! This is a shop run by a craftsman from Mie Prefecture, the home of Matsusaka beef★
Now accepting reservations for year-end parties! Meguro's 100-famous Yakiniku Yakiniku (Grilled meat) "Ponga" is now even more affordable than ever! Open throughout the New Year holidays
2 minutes walk from the east exit of Kamata Station ★ Grilled fresh offal from 290 yen ★ Fresh offal sashimi cooked at low temperature is also very popular!
[3 minutes walk from the west exit of Kamata Station] ≪Charcoal grilled A5 Saga beef and Omi beef≫ A Yakiniku (Grilled meat) restaurant established 65 years ago that specializes in rare cuts
A gathering of the best A5 brand beef in the country! A hidden Yakiniku (Grilled meat) restaurant run by a chef who has been devoted to Yakiniku (Grilled meat) for 30 years.
3 minutes walk from Musashi-Shinden Station◎ Enjoy high-quality Yakiniku (Grilled meat) in a stylish space. Families are welcome!
Near Kamata Station★ Yakiniku (Grilled meat) that's popular on social media and in the media!! Table-top highball all-you-can-drink★Private rooms also available◎
[1 minute walk from Omori Station] Reopening on October 9th! Popular hormone bar "Shibaura Shokuniku"
[Back alley at the west exit of Kamata Station] [Long-established Yakiniku (Grilled meat) restaurant] We have continued to focus on domestically produced Japanese black beef since our establishment, at reasonable prices!