JAST (Journal of Animal Science and Technology)

Meat analog as future food: a review

Ishamri Ismail, Young-Hwa Hwang, Seon-Tea Joo

J Anim Sci Technol 2020;62(2):111-120.
https://doi.org/10.5187/jast.2020.62.2.111

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Long non-coding RNA: its evolutionary relics and biological implications in mammals: a review

Jasdeep Kaur Dhanoa, Ram Saran Sethi, Ramneek Verma, Jaspreet Singh Arora, Chandra Sekhar Mukhopadhyay

J Anim Sci Technol 2018;60:25
https://doi.org/10.1186/s40781-018-0183-7

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Dietary inclusion effects of phytochemicals as growth promoters in animal production

Nidia Vanessa Valenzuela-Grijalva, Araceli Pinelli-Saavedra, Adriana Muhlia-Almazan, David Domínguez-Díaz, Humberto González-Ríos

J Anim Sci Technol 2017;59:8
https://doi.org/10.1186/s40781-017-0133-9

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Dietary manipulation: a sustainable way to mitigate methane emissions from ruminants

Md Najmul Haque

J Anim Sci Technol 2018;60:15
https://doi.org/10.1186/s40781-018-0175-7

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Probiotic isolates from unconventional sources: a review

Pairat Sornplang, Sudthidol Piyadeatsoontorn

J Anim Sci Technol 2016;58:26
https://doi.org/10.1186/s40781-016-0108-2

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Dry aging of beef; Review

Dashmaa Dashdorj, Vinay Kumar Tripathi, Soohyun Cho, Younghoon Kim, Inho Hwang

J Anim Sci Technol 2016;58:20
https://doi.org/10.1186/s40781-016-0101-9

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Hanwoo cattle: origin, domestication, breeding strategies and genomic selection

Seung-Hwan Lee, Byoung-Ho Park, Aditi Sharma, Chang-Gwon Dang, Seung-Soo Lee, Tae-Jeong Choi, Yeon-Ho Choy, Hyeong-Cheol Kim, Ki-Jun Jeon, Si-Dong Kim, Seong-Heum Yeon, Soo-Bong Park, Hee-Seol Kang

J Anim Sci Technol 2014;56:2
https://doi.org/10.1186/2055-0391-56-2

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Recent advances in canola meal utilization in swine nutrition

G. Mejicanos, N. Sanjayan, I. H. Kim, C. M. Nyachoti

J Anim Sci Technol 2016;58:7
https://doi.org/10.1186/s40781-016-0085-5

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Heat stress on microbiota composition, barrier integrity, and nutrient transport in gut, production performance, and its amelioration in farm animals

Amlan Kumar Patra, Indrajit Kar

J Anim Sci Technol 2021;63(2):211-247.
https://doi.org/10.5187/jast.2021.e48

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In-vitro meat: a promising solution for sustainability of meat sector

Pavan Kumar, Neelesh Sharma, Shubham Sharma, Nitin Mehta, Akhilesh Kumar Verma, S Chemmalar, Awis Qurni Sazili

J Anim Sci Technol 2021;63(4):693-724.
https://doi.org/10.5187/jast.2021.e85

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Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics

Robie Vasquez, Ju Kyoung Oh, Ji Hoon Song, Dae-Kyung Kang

J Anim Sci Technol 2022;64(4):671-695.
https://doi.org/10.5187/jast.2022.e58

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The effects of dietary supplementation with 3-nitrooxypropanol on enteric methane emissions, rumen fermentation, and production performance in ruminants: a meta-analysis

Hanbeen Kim, Hyo Gun Lee, Youl-Chang Baek, Seyoung Lee, Jakyeom Seo

J Anim Sci Technol 2020;62(1):31-42.
https://doi.org/10.5187/jast.2020.62.1.31

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Multispecies probiotics alter fecal short-chain fatty acids and lactate levels in weaned pigs by modulating gut microbiota

Ju Kyoung Oh, Robie Vasquez, Sang Hoon Kim, In-Chan Hwang, Ji Hoon Song, Jae Hong Park, In Ho Kim, Dae-Kyung Kang

J Anim Sci Technol 2021;63(5):1142-1158.
https://doi.org/10.5187/jast.2021.e94

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Influence of carbon type and carbon to nitrogen ratio on the biochemical methane potential, pH, and ammonia nitrogen in anaerobic digestion

Yongjun Choi, Jeongwon Ryu, Sang Rak Lee

J Anim Sci Technol 2020;62(1):74-83.
https://doi.org/10.5187/jast.2020.62.1.74

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A simple method to evaluate body condition score to maintain the optimal body weight in dogs

Ju Lan Chun, Han Tae Bang, Sang Yun Ji, Jin Young Jeong, Minji Kim, Byeonghyeon Kim, Sung Dae Lee, Yoo Kyung Lee, Kondreddy Eswar Reddy, Ki Hyun Kim

J Anim Sci Technol 2019;61(6):366-370.
https://doi.org/10.5187/jast.2019.61.6.366

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Comparative analysis of dietary exosome-derived microRNAs from human, bovine and caprine colostrum and mature milk

Bohyun Yun, Younghoon Kim, Dong June Park, Sangnam Oh

J Anim Sci Technol 2021;63(3):593-602.
https://doi.org/10.5187/jast.2021.e39

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Perspectives and advances in probiotics and the gut microbiome in companion animals

Daniel Lee, Tae Wook Goh, Min Geun Kang, Hye Jin Choi, So Young Yeo, Jungwoo Yang, Chul Sung Huh, Yoo Yong Kim, Younghoon Kim

J Anim Sci Technol 2022;64(2):197-217.
https://doi.org/10.5187/jast.2022.e8

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Determination of niacin profiles in some animal and plant based foods by high performance liquid chromatography: association with healthy nutrition

Jale Çatak

J Anim Sci Technol 2019;61(3):138-146.
https://doi.org/10.5187/jast.2019.61.3.138

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Characteristics of pork belly consumption in South Korea and their health implication

Jee-Hwan Choe, Han-Sul Yang, Sang-Hoon Lee, Gwang-Woong Go

J Anim Sci Technol 2015;57:22
https://doi.org/10.1186/s40781-015-0057-1

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Prevalence of pale, soft, and exudative (PSE) condition in chicken meat used for commercial meat processing and its effect on roasted chicken breast

Deshani S. Karunanayaka, Dinesh D. Jayasena, Cheorun Jo

J Anim Sci Technol 2016;58:27
https://doi.org/10.1186/s40781-016-0110-8

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