Complementary Feeding: Review of Recommendations, Feeding Practices, and Adequacy of Homemade Complementary Food Preparations in Developing Countries - Lessons from Ethiopia (Q28075360)

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English	Complementary Feeding: Review of Recommendations, Feeding Practices, and Adequacy of Homemade Complementary Food Preparations in Developing Countries - Lessons from Ethiopia	scientific article

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scholarly article

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Europe PubMed Central

Complementary Feeding: Review of Recommendations, Feeding Practices, and Adequacy of Homemade Complementary Food Preparations in Developing Countries - Lessons from Ethiopia (English)

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author name string

Motuma Adimasu Abeshu

1

1 reference

Azeb Lelisa

2

1 reference

Bekesho Geleta

3

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language of work or name

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publication date

17 October 2016

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Frontiers in nutrition

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3

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41

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Comparisons of complementary feeding indicators among children aged 6-23 months in Anglophone and Francophone West African countries

1 reference

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29 September 2017

Complementary feeding and attained linear growth among 6-23-month-old children

1 reference

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29 September 2017

Complementary feeding indicators and determinants of poor feeding practices in Indonesia: a secondary analysis of 2007 Demographic and Health Survey data

1 reference

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29 September 2017

Complementary feeding: a Global Network cluster randomized controlled trial

1 reference

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29 September 2017

A review of phytate, iron, zinc, and calcium concentrations in plant-based complementary foods used in low-income countries and implications for bioavailability

1 reference

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Systematic review of the efficacy and effectiveness of complementary feeding interventions in developing countries

1 reference

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29 September 2017

Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets

1 reference

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29 September 2017

Malnutrition and health in developing countries

1 reference

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Protein and amino acid requirements and the composition of complementary foods

1 reference

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Update on technical issues concerning complementary feeding of young children in developing countries and implications for intervention programs

1 reference

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29 September 2017

Systematic review concerning the age of introduction of complementary foods to the healthy full-term infant

1 reference

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29 September 2017

Nutrition, growth, and complementary feeding of the breastfed infant

1 reference

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The challenge of meeting nutrient needs of infants and young children during the period of complementary feeding: an evolutionary perspective

1 reference

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2 June 2018

Effects of age of introduction of complementary foods on infant breast milk intake, total energy intake, and growth: a randomised intervention study in Honduras.

1 reference

https://api.crossref.org/works/10.3389%2FFNUT.2016.00041

21 January 2018

Scientific Opinion on the appropriate age for introduction of complementary feeding of infants

1 reference

https://api.crossref.org/works/10.3389%2FFNUT.2016.00041

21 January 2018

Nutrient intakes from complementary foods consumed by young children (aged 12-23 months) from North Wollo, northern Ethiopia: the need for agro-ecologically adapted interventions.

1 reference

https://api.crossref.org/works/10.3389%2FFNUT.2016.00041

21 January 2018

Complementary foods for infant feeding in developing countries: their nutrient adequacy and improvement

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5065977

27 November 2018

The effect of age of introduction to lumpy solids on foods eaten and reported feeding difficulties at 6 and 15 months

1 reference

https://pubmed.ncbi.nlm.nih.gov/27800479

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

[Recommendations for the complementary feeding of the breastfed child]

1 reference

https://pubmed.ncbi.nlm.nih.gov/27800479

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Adequacy of family foods for complementary feeding

1 reference

https://pubmed.ncbi.nlm.nih.gov/27800479

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

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