The CRYOLINE family of cryogenic food freezers utilize either liquid carbon dioxide or liquid nitrogen to rapidly remove heat from food products and may help maintain product quality and limit moisture loss. With Linde, you can count on freezing systems designed to maximize both yield and production.
Cryogenic Systems for Food Processing
Food Freezing & Chilling Equipment
When you buy from Linde, you get our total system approach, ensuring that you receive systems optimized for your operation. This includes 24/7 support from our customer service center, in-house food technologists and field service engineers. We help you deliver high quality food products straight to your customers so you can meet their ever-changing needs. At Linde. we are making our world more productive.
CRYOLINE® Food Freezing Systems
ACCU-CHILL® Food Chilling Systems
We offer a full product line of chilling equipment that can be customized to meet your specific need. Our cryogen injection chilling systems slow bacterial growth and ensure uniform temperature, helping you maximize shelf life and product quality.
Get answers to your food processing questions.
Contact us using the form link below.
Ask a question. Request a quote.