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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Unagi "Hyakumeiten" 2024
Using Kishu Binchotan charcoal, we grill our eel to perfection, locking in its delicious flavor and creating a delightful aroma.
Selected for Tabelog ラーメン TOKYO "Hyakumeiten" 2024
Selected for Tabelog Japanese traditional sweets・Cafe featuring Japanese sweets TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese traditional sweets・Cafe featuring Japanese sweets TOKYO "Hyakumeiten" 2023
Selected for Tabelog Okonomiyaki "Hyakumeiten" 2024
[2 minutes from Kameari Station] Tandan noodles specialty store. Enjoy the rich soup, spiciness, and numbness.