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Enjoy a fusion of flavors in the literary town of Tabata! This is a rare late-night restaurant in the neighborhood where you can both eat and drink!
In January, we have a menu featuring cod!
3 minutes from Oji Station ◆ Spring ingredients such as white asparagus and melted Oyster are very popular ♪ reserved available ◎
Established 28 years ago, this Sushi offers authentic Sushi made by a long-established chef and other dishes at a reasonable price.
★A Paradise for Fish and Sake Lovers★ All-you-can-drink Juyondai, Aramasa, and Jikon【Kiwami Course】Now Accepting Reservations★
Daily seasonal dishes and over 100 types of local sake and shochu.
A 5-minute walk from the west exit of Akabane Station, you can enjoy seasonal ingredients and sake in a relaxed atmosphere.
Charcoal-fired Robatayaki Oyaki