Best Izakaya (Japanese style tavern) (For Business Entertainment & Shochu) in Setagaya City

[Near Sancha Station] ■ Our store is a Kobe old store that specializes in Tajima beef and Ota beef using Yakiniku sauce that has been in Yakiniku (Grilled meat) for 40 years ■

Kappo restaurant in Ikejiri Ohashi. Japanese-style meal made with seafood from the Naruto Strait and organic vegetables. You can enjoy it in three private rooms and a large counter.

《6 minutes from Sangenjaya》Japanese Black Beef Yakiniku Yakiniku (Grilled meat)

[Direct from Japan's best farm] Maesawa Ogata beef Yakiniku (Grilled meat) and meat Sushi, Tajima Ota beef yukke! A wide selection of natural wines

Enjoy the taste of Ginza's top restaurants at Sancha. Authentic Edomae sushi where the ingredients, sari, and craftsmanship shine in a sophisticated space without straining your shoulders.

Enjoy a relaxing meal in Sangenjaya's hidden Japanese-style meal restaurant with a calm atmosphere.

"A hideaway in Sancha. Japanese-style meal made with seasonal ingredients." 3 minutes walk from Sangenjaya Station (Chazawa Street).

[3 minutes walk from Futakotamagawa Station] The store can be used in a wide variety of situations.

[30 seconds from Sakurashinmachi Station] Yakiniku (Grilled meat) restaurant specializing in Kobe beef and Tajima beef

You can meet the phantom Yukhoe. If you're looking for Yakiniku (Grilled meat) in Komazawa, go to Hankon, a famous restaurant with private rooms.

[Winter Japanese Cuisine] Just a 2-minute walk from Sangenjaya Station, a sophisticated restaurant where adults can enjoy seasonal Japanese dishes in a relaxed atmosphere.

[Open from 17:00 on weekdays, 11:00 on weekends and holidays] An everyday bar where you can enjoy seasonal food and homemade drinks