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Ginza Michelin star restaurant opened for 3 consecutive years. Orthodox Edomae sushi that continues to evolve
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kichijoji.
A delicious moment that will satisfy your soul
[5 minutes walk from Kichijoji Station] A relaxing ristorante surrounded by the greenery of Inokashira Park
A new genre of Vietnamese French cuisine that combines fresh herbal Vietnamese Cuisine with deep French cuisine
【6-minute walk from Kichijoji Station】Aged Meat / Japanese Black Wagyu / Melting Yukhoe / Meat Sushi / Child-friendly
Authentic Korean food★ A select shop with 16 long-established specialty stores! A popular shop with its specialty, Ganjang Gejang♪
[Established in 1992] Only the best ingredients with the best flavor. Relax in the warm interior of the store.
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
[3 minutes walk from JR Kichijoji Station] Private rooms and terrace seating available◎Enjoy your meal in a spacious and high quality space.
[3 minutes walk from the north exit of Kichijoji Station] We offer different high-quality spaces on each floor ◎ Tatami seating available!
[3 minutes from Kichijoji Station] Enjoy Edomae sushi made with carefully selected fresh fish using traditional techniques, side dishes, and sake. Open all day from noon to night◎
★Hokkaido breakfast: All-you-can-eat Seafood and lamb shabu・Completely private room with door★6 area motif space: 2 to 60 people
New Year’s party reservations are now being accepted!! 【Weekday-only courses available】 For special occasions, visit 'Yakiniku Inoue Kichijoji'.
[2 minutes from Kichijoji Station] Enjoy carefully selected "red meat" Yakiniku (Grilled meat) over charcoal and fresh "raw meat" in the form of yukhoe or sashimi at this backstreet yakiniku restaurant