Best Monjyayaki in Osaka Station & Umeda & Shinchi

■Concentrated and rich flavor! Teppanyaki bar where you can enjoy shrimp soup stock monja ■Course with all-you-can-drink starting from 3,500 yen

[7 minutes from Umeda Station] Osaka's new specialty! Rice x Monja-yaki! "Okoge Monjayaki" originated in Ugano-cho!

[6 minutes walk from Nakazakicho Station] Special Monja and Teppan-yaki with a secret broth using 12 different ingredients

Teppan-yaki in a calm atmosphere where you can enjoy Osaka gourmet cuisine★ Open late at night

5 minutes from Kitashinchi Station. Enjoy the harmony of fresh seasonal ingredients and our special red vinegar rice. Children are welcome.

Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi

[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!

Enjoy the harmony of carefully selected seasonal fish and carefully selected shari made with red vinegar.

[Reservation required] Enjoy red vinegar sushi at a Japanese cypress counter [3 minutes walk from Kitashinchi Station]

A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.

A casual, high-quality, popular yakitori Yakitori (grilled chicken skewers). Located close to Ohatsutenjin! On weekends and holidays, you can drink from 12pm.

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.

Founded in 1932. Try the famous hitsumabushi at Unagi no Nakasho, run by a long-established eel wholesaler.

Take a break from your daily routine and relax. Enjoy delicious, relaxed sushi at a standing restaurant.