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[Kurashiki, Higashitomi] A private room Yakiniku (Grilled meat) restaurant that specializes in Kobe beef and carefully selected wagyu beef. Located just off the "Otaka" intersection in Kurashiki.
Directly managed by a meat wholesaler, Ubu offers exquisite Chiya beef that will delight your taste buds. Indulge in a blissful moment savoring grilled meat in a stylish setting.
[Popular Yakiniku (Grilled meat) in Magayacho] Great value for money yakiniku restaurant♪ [Renewed 6/6!]
Carefully selected by a meat professional with 40 years of experience! Enjoy "Hida beef", which is rare in Okayama Prefecture, at an affordable price.
A spacious space with a wood grain motif ◆ We do everything from purchasing to cutting in-house, so we can offer excellent Yakiniku (Grilled meat) at reasonable prices♪
``Add one extra item to your usual Yakiniku (Grilled meat) for a little luxury'' Leave it to us, from one-dish dishes to courses.
Original mayotan x Kuroge Wagyu beef x famous skirt steak x creative Yakiniku (Grilled meat) x good music
◆◇◆ Approximately 2 minutes walk west from the south exit of Kurashiki Station ◆◇ Enjoy all-you-can-eat Yakiniku (Grilled meat) in a completely private room ◇◆