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Enjoy seasonal ingredients with binchotan charcoal at Robata-yaki, a restaurant for adults who enjoy the finest ingredients.
We have started a course limited to welcome and farewell parties! Enjoy the ultimate steamed dish [Fried Skewers]!
We have started serving fugu dishes. We also stock fresh fish delivered directly from the Setouchi region and local sake, so we look forward to your visit.
This is a restaurant where you can enjoy locally produced and locally consumed food unique to Okayama ◆From dishes using Okayama ingredients to B-class gourmet food.
Opening on 9/28! A restaurant specializing in authentic grilled chicken grilled over Bincho charcoal.