切糕

Chinese

		close to; to cut; to slice	cake
trad. (切糕)		切	糕
simp. #(切糕)		切	糕

Pronunciation

• Mandarin

  (Pinyin): qiēgāo

  (Zhuyin): ㄑㄧㄝ ㄍㄠ

• Cantonese (Jyutping): cit³ gou¹

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: qiēgāo
    • Zhuyin: ㄑㄧㄝ ㄍㄠ
    • Tongyong Pinyin: ciegao
    • Wade–Giles: chʻieh¹-kao¹
    • Yale: chyē-gāu
    • Gwoyeu Romatzyh: chiegau
    • Palladius: цегао (cegao)
    • Sinological IPA ^(key): /t͡ɕʰi̯ɛ⁵⁵ kɑʊ̯⁵⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: cit³ gou¹
    • Yale: chit gōu
    • Cantonese Pinyin: tsit⁸ gou¹
    • Guangdong Romanization: qid³ gou¹
    • Sinological IPA ^(key): /t͡sʰiːt̚³ kou̯⁵⁵/

Noun

切糕

1. cut cake; maren candy (or matang, as in Uyghur language)
2. glutinous rice cake

   Synonym: 年糕 (niángāo)

3. (Can we verify⁽⁺⁾ this sense?) (neologism, slang, offensive) Uyghur people

Derived terms

• 切糕黨 / 切糕党