The Country Cat
Appearance
The Country Cat | |
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![]() Sign for the restaurant at Portland International Airport, 2021 | |
Restaurant information | |
Food type | Southern |
City | Portland |
State | Oregon |
Country | United States |
The Country Cat is a Southern[1] restaurant in Portland, Oregon. The original restaurant operated in southeast Portland from 2007 to 2019, and a second location has operated at the Portland International Airport since 2015.
History
[edit]Adam and Jackie Sappington opened the original restaurant in southeast Portland's Montavilla neighborhood in 2007, followed by a second at the Portland International Airport in 2015.[2] The Montavilla restaurant closed in 2019, but the airport location continued to operate.[3][4] In 2023, the business confirmed plans to convert the airport location into more of a deli and market.[5]
In 2013, the original location was featured on an episode of Diners, Drive-Ins and Dives, hosted by Guy Fieri.[citation needed]
See also
[edit]References
[edit]- ^ Russell, Michael (2020-02-11). "The Country Cat in Montavilla has a new tenant (at last): Meet Lazy Susan". The Oregonian. Archived from the original on 2021-01-17. Retrieved 2021-01-23.
- ^ Tepler, Benjamin (2019-06-24). "The Country Cat to Close on August 4". Portland Monthly. Archived from the original on 2021-01-29. Retrieved 2021-01-23.
- ^ Jackson-Glidden, Brooke (2019-07-23). "Montavilla Institution the Country Cat Will Close in August". Eater Portland. Archived from the original on 2021-01-29. Retrieved 2021-01-23.
- ^ Singer, Matthew (2019-07-23). "Portland Southern Dining Staple the Country Cat Is Closing". Willamette Week. Archived from the original on 2021-01-29. Retrieved 2022-01-19.
- ^ Jackson-Glidden, Brooke (2023-04-12). "Here Are the Food and Beverage Vendors Landing in PDX's New Main Terminal". Eater Portland. Retrieved 2023-04-12.