English

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Alternative forms

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Etymology

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From Chinese +‎ macaroni. From being a macaroni dish with flavours reminiscent of Chinese cuisine.

Noun

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Chinese macaroni (uncountable)

  1. A stir-fried dish where macaroni replaces Chinese noodles.
  2. A pan-fried pasta dish that includes meat, ginger, garlic, onions, vegetables, and soy sauce.

Translations

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