燉補

Chinese

		stew	to repair; to patch; to mend to repair; to patch; to mend; to make up for; to fill (a vacancy); to supplement
trad. (燉補)		燉	補
simp. (炖补)		炖	补

Pronunciation

• Mandarin

  (Pinyin): dùnbǔ

  (Zhuyin): ㄉㄨㄣˋ ㄅㄨˇ

• Hakka

  (Sixian, PFS): tû-pú

  (Hailu, HRS): dun^ˋ bu^ˊ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: dùnbǔ
    • Zhuyin: ㄉㄨㄣˋ ㄅㄨˇ
    • Tongyong Pinyin: dùnbǔ
    • Wade–Giles: tun⁴-pu³
    • Yale: dwùn-bǔ
    • Gwoyeu Romatzyh: duennbuu
    • Palladius: дуньбу (dunʹbu)
    • Sinological IPA ^(key): /tu̯ən⁵¹ pu²¹⁴⁻²¹⁽⁴⁾/
• Hakka
  • (Sixian, incl. Miaoli and Neipu)
    • Pha̍k-fa-sṳ: tû-pú
    • Hakka Romanization System: du^ˊ bu^ˋ
    • Hagfa Pinyim: du¹ bu³
    • Sinological IPA: /tu²⁴ pu³¹/
  • (Hailu, incl. Zhudong)
    • Hakka Romanization System: dun^ˋ bu^ˊ
    • Sinological IPA: /tun⁵³ pu²⁴/

Verb

燉補

1. to boil herbs, food, or other supplements over a slow fire