slice

No matter how you slice the numbers, it’s clear the American people were itching for change.

“Let the pie cool completely before slicing. This allows the filling to finish thickening and gives you the best pie-eating experience.”

In addition to eggs, toast and copious amounts of coffee, my husband, Tom, decided to try out the suggestion made by our friends the previous evening and pan-fry slices of cake in butter.

One hour later the trio were at home, about to get a bite to eat, when a Russian guided aerial bomb sliced through their block of flats.

But Mbeumo did require a slice of good fortune to keep his record.