yogurt
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yo·gurt
also yo·ghurt (yō′gərt)n.
A custardlike food with a tart flavor, prepared from milk curdled by bacteria, especially Lactobacillus bulgaricus and Streptococcus thermophilus, and often sweetened or flavored.
[Turkish yoğurt, from Old Turkic yoğrut.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
yogurt
(ˈjəʊɡət; ˈjɒɡ-) oryoghurt
n
(Cookery) a thick custard-like food prepared from milk that has been curdled by bacteria, often sweetened and flavoured with fruit, chocolate, etc
[C19: from Turkish yoğurt]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
yo•gurt
or yo•ghurt or yo•ghourt
(ˈyoʊ gərt)n.
a tart, custardlike food made from milk curdled by the action of bacterial cultures and sometimes sweetened or flavored.
[1615–25; < Turkish yoğurt]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
yogurt
A thick custard-like food, prepared by curdling milk using bacteria; often sweetened and flavored with fruit or used plain in savory dishes.
Dictionary of Unfamiliar Words by Diagram Group Copyright © 2008 by Diagram Visual Information Limited
ThesaurusAntonymsRelated WordsSynonymsLegend:
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| Noun | 1. |  yogurt - a custard-like food made from curdled milksolid food, food - any solid substance (as opposed to liquid) that is used as a source of nourishment; "food and drink" frozen yogurt - a soft frozen dessert of sweetened flavored yogurt dairy product - milk and butter and cheese blueberry yogurt - yogurt with sweetened blueberries or blueberry jam |
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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Spanish / Español
Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005
yog(h)urt,
yoghourt
(ˈjogət) , ((American) ˈjəu-) noun a type of semi-liquid food made from fermented milk. yogur
Kernerman English Multilingual Dictionary © 2006-2013 K Dictionaries Ltd.
yogurt
→ yogurtMultilingual Translator © HarperCollins Publishers 2009
yo·gurt
, yoghurtn. yogur, leche fermentada por la acción del Lactobacillus bulgaricus a la que se le atribuyen valores nutritivos y terapéuticos.
English-Spanish Medical Dictionary © Farlex 2012
yogurt
n yogur mEnglish-Spanish/Spanish-English Medical Dictionary Copyright © 2006 by The McGraw-Hill Companies, Inc. All rights reserved.
