About Us
If you want a culinary tour of the Caribbean without leaving Manhattan, make your way to Sisters Caribbean Cuisine and sample a variety of island eats. Hidden away on 124th street between Park and Madison, this intimate Caribbean and Southern café is truly East Harlem's diamond in the rough. Opened in 1995 by Marlyn Rogers, a Guyanese immigrant, now run by her son RanDe; their kitchen is known to offer a healthy and authentic experience to its diners, from vegans to carnivores.