Electrocoagulation
Electrocoagulation
Electrocoagulation
BIO189 Bioseparations
The Electrocoagulation process is based on valid scientific principles involving responses of water contaminants to strong electric fields and electrically induced oxidation and reduction reactions. This process is able to take out over 99 percent of some heavy metal cations and also appears to be able to electrocute microorganisms in the water. It is also able to precipitate charged colloids and remove significant amounts of other ions, colloids, and emulsions. *
Introducing an electrical current to induce a destabilization of most suspended particles, bacteria, viruses and cysts, dissolved materials, metals, most hydrocarbons and many organics.
Once destabilized, positively charged ions react with negatively charged particles in the water resulting in floc precipitates that approach a highly stable state.
Seeding, resulting from the anode reduction of metal ions that become new
Emulsion Breaking, resulting from the oxygen and hydrogen ions that bond
Oxidation Reduction reactions are forced to their natural end point within the reaction tank which speeds up the natural process of nature that occurs in wet chemistry.
Harvest protein, fat, and fiber from food processor waste streams.
Advantages
Disadvantages
Alternating
pulse current
Serge Tchamango, Charles P. Nanseu-Njiki, Emmanuel Ngameni, Dimiter Hadjiev, Andr Darchen Science of the Total Environment
Wastewaters from agro-industries are characterised by high chemical oxygen demand (COD) due to their high level of organic contents The electrocoagulation of the dairy effluents has already been carried out with steel electrodes, leading to a significant removal of the COD
Evaluate
Electrocoagulation at room temeprature Aluminum electrodes as anode and cathode; iron electrodes for phosphoric acid solutions Measurement of pH and temperature
For a given amount of milk dissolved in solution, the conductivity is constant and the pH does not vary notably,
During the electrocoagulation of H3PO4 alone these parameters
vary significantly;
the conductivity increases notably with the quantity of the aluminium sulphate.
the salts contained initially in the tap water and in the milk powder, the aluminium sulphate added into the solution
the pH is observed to decrease with the quantity of aluminium sulphate because the hydrolysis of Al3+ ions releases protons during the formation of the aluminium hydroxide
the quantity of aluminium sulphate needed for the chemical coagulation is 0.414 g, whereas for electrocoagulation, the calculated mass of consumed aluminium is 0.034 g (corresponding to 30 min of electrolysis at 0.2 A);
the quantity of the chemical reagent is thus far higher than what is needed for the electrolytic treatment.
However the number of mol of aluminium necessary for the treatment is
the removals of turbidity and nitrogen are identical; the removals of the COD and phosphorus are slightly higher with a treatment by simple coagulation compared to
electrocoagulation;
Electrocoagulation with aluminium anode is a convenient route for the treatment of dairy waste
satisfactory diminution of various parameters is observed:
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