Lecture 1 Precision Engineering
Lecture 1 Precision Engineering
&
Metrology
Topic: Introduction and Basic Terminologies
week: 1
Lecture: 1
Level: 4th Semester 2nd Year
program: BE Mechanical Engineering
• Mid-term: 30%
• Final: 50%
• Quizzes: 5%
• Assignments: 5%
2
Course Outline
Introduction to measurement and instrumentation. Significance of
measurement, planning of experiments, general measurement system,
calibration
Static and dynamic characteristics of instruments: measurement
sensitivity, range, accuracy, precision, repeatability, and uncertainty of
instruments, measurement errors
Measurement of length, displacement, force, torque, strain,
frequency, pressure, flow, and temperature.
Introduction to data acquisition systems, signal conditioning, display
elements.
3
Recommended Books
Text Book(s):
1. Alan S Morris, Measurement and Instrumentation
Principles, 3rd Edition, Jordan Hill, Oxford
Reference Book(s):
4
Course Learning
Outcomes
Upon successful completion of the course, the student will be able to:
Level of Learning
No CLO PLO
(Bloom’s Taxonomy)
UNDERSTAND the basic concepts related C2
1 to measurement PLO-01
5
WeeklyPlan
6
Force Measurement, Electronic load cell, Load Cells, Piezoelectric load
10 cells, Pneumatic & Hydraulic load cells, Vibrating wire sensor, Mass- CLO-2
balance (weighing) instruments, Pendulum scale
14
Level Measurement, Direct methods, Indirect methods, Dip Stick, Sight Assign #4 CLO-2 CLO-2
Glass, Floats, Ultrasonic, Radar, Optical dip-stick,Float Actuated Devices
17
Data Acquisition System,Analog Outputs, Overview, Digital to Analog Quiz #4 CLO-3 CLO-3
Converter (DAC), Choosing a DAC, Applications
18 Final Semester Examination
7
Basic Elements of
Closed-Loop Systems
Comparison
Element
CONTROL CORRECTION
UNIT
PROCESS
Reference Unit Error UNIT
Controlled Variable
Signal
MEASURING
DEVICE
Measured Value
8
Introduction to
measurement
Measurement (also called metrology) is the science of determining
values of physical variables
Instrumentation is the technology of measurement.
Importance of Measurement is simply and eloquently expressed in the
following statement of famous physicist Lord Kelvin: ”I often say that
when you can measure what you are speaking about and can express it
in numbers, you know something about it; when you cannot express in it
numbers your knowledge is of meager and unsatisfactory kind”.
9
Instrumentation
The term instrumentation refers to a group of permanent systems
which help us measure objects and maintain control of a process. In this
sense, instruments and systems of measurement constitute the “tools”
of measurement and metrology.
10
Measurement Units
Physical Characteristic
◦ Qualitative Aspect
◦ Quantitative Aspect
Fundamental units
Derived units
11
Physical Variables
• Temperature
• Pressure
• Light intensity
• Displacement
• Speed
• Level
• Flow-rate
12
Fundamental or Primary
Units
13
Derived or Secondary
14
Measurement system applications
Examples:
i. Monitoring environmental conditions
ii. Water and electricity meters monitor quantity used.
iii. Patient monitoring in hospitals (blood pressure, heart beat,
temperature) etc.
iv. In vehicles various instruments are incorporated to indicate speed,
fuel left in tank, engine temperature etc.
15
2. Process control:
automatic control systems incorporate
measuring instruments at various stages of the
process.
16
Measurement System
• A measurement system can be thought of as a black box which is used for making
measurements. It has its input the quantity being measured and its output the
value of that quantity.
• Example: A temperature measurement system, a thermometer, has an input of
temperature and an output of a number on a scale.
Input Output
THERMOMETER
Temperature Number On A Scale
17
Control System
• A control system can be thought of as a black box which is used to control its
output to some particular value or particular sequence of values.
• Example: A domestic central heating control system has its input the
temperature required in the house & has the output the house at that
temperature.
Input Output
CENTRAL HEATING SYSTEM
Required Temperature Temperature at the
set value
18
Control System
• Consider your body temperature, unless you are ill, remains almost constant regardless of
whether you are in a cold or hot environment.
• To maintain this constancy, your body has a temperature control system. The system has an
input from sensors which tell it what the input is and then compares it with what the
temperature should be and then provides the appropriate response in order to obtain the
required temperature. This is an example of feedback control; signals are fed back from the
output.
• Temperature control system for a centrally heated house is also one of the example of a
feedback control system in which a thermostat or controller is used which automatically
switches the furnace on or off according to the difference between the set temperature and the
actual temperature.
19
Open & Closed-Loop Control Systems
Open-Loop System Closed-Loop System
control a manufacturing process, open output gives the feedback to the input to
20
Feed Back Control
System
21
Basic Elements of
Closed-Loop Systems
Comparison
Element
CONTROL CORRECTION
UNIT
PROCESS
Reference Unit Error UNIT
Controlled Variable
Signal
MEASURING
DEVICE
Measured Value
22
Open Loop & Closed Loop Speed
Control
23