Fundamentals of Cost Accounting
Fundamentals of Cost Accounting
Accounting
Prepared By Miss. Akshada Zurale (Assistant
Professor)
1
Learning Objectives
Define and understand the meaning of Basic Cost
Concepts
Illustrate the Prime Cost & Overheads
Understand Cost Allocation, Apportionment and
Absorption of Overheads
Points of difference between
Points Cost & Management Accounting Financial Accounting
Performanc Evaluates the sectional as well as Ascertains the results and exhibits the
e the entire performance of the financial strength of the business as a
Evaluation business. whole.
Success Success depends on the existence of Success does not depend, in any way, on
a sound Financial Accounting the existence of a sound Management
System. Accounting System.
We are going to learn…
Elements of Cost
Cost center 14
Cost object
• It is anything (an activity or item or operation) for which a separate
measurement of cost is desired.
• It may be a product, service, project, or a customer
• E.g. the cost of operating the personnel department of a company, the cost of
a repair machine, and the cost for control
Cost Unit
PRIME
COST
Add: FACTORY
OVERHEADS
FACTORY COST
Add: OFFICE
OVERHEADS
COST OF PRODUCTION
Add: SELL & DIST
OVERHEADS
COST OF SALES
PROFIT
SALES
Costing Methods
Job Costing
20
•The cost are
collected for each
job/work/projects
separately.
•Where production is not
Forging Shops Printing Foundries
repetitive and consists of
distinct jobs /lots with
which costs can be
identified
•The cost unit is
specific jobs
• It is
a
extension of
job costing
•A batch
consists of Nuts & Bolts Medicines Biscuits
number of
similar
products
•The cost of a
group of products
constituting the
batch and the
single item within Garment Spare Parts Components
the s
Contract Costing
•Single or output
Ships
Operating Costing
service.
• Each particular service is treated as
separate units in operating costing.
Railway Services
Costing Techniques
Uniform Costing
28 of costing.
• This is not a separate method
• This is a system of using the same method of
costing by a number of firms in the same industry.
• It is treated as a common system of using agreed
principles and standard accounting practices in the
identical firms or industry.
• This helps in fixation of price of the product and inter-
firm comparisons.
Marginal Costing
29
It is a technique of ascertaining cost used in any
method of costing.
It arises due to change in volume of production,
i.e. variable cost only.
According to this technique, variable costs are
charged to cost units and the fixed cost attributable
to the relevant period is written off in full against the
contribution for that period.
This technique is employed to ascertain the
effect of change in volume/product mix and so on
profit.
Absorption Costing
30 manufacturing a particular
It charges all costs associated with
product, all variable as well as all fixed to operations/products/
processes.
It uses the total direct costs and overhead costs associated with
manufacturing a product as the cost base.
Generally accepted accounting principles (GAAP) require absorption
costing for external reporting.
Historical Costing
31 in which costs
It is system of costing
are determined after they have been
incurred.
It ascertains actual costs incurred in
the past.
Standard Costing
Rather than assigning the actual costs of direct
material, direct labor, and manufacturing overhead
to a product, many manufacturers assign the
expected or standard cost.
This means that a manufacturer's inventories and cost
of goods sold will begin with amounts reflecting the
standard costs, not the actual costs, of a product.
Manufacturers, of course, still have to pay the
actual costs.
As a result there are almost always differences
between the actual costs and the standard costs, and
those differences are known as variances.
Cost Ascertainment and Product Costing
Collection & Cost allocation/ Choice of Selection of
Classification of costs apportionmen Appropriate appropriate
according to cost t to cost Method of costing
elements centres/units Costing technique
Elements of costs- • Productive, • Specific • Uniform
Direct Material Unproductive order/Job/ter Costing
minal
Direct Labour /service and Costing • Marginal
mixed cost • Job Costing
Overheads
centres Costing
Indirect material • Batch • Direct Costing
• Personal
cost and Costing • Absorption
Indirect labour cost Impersonal • Contract Costing
Indirect expenses cost Costing • Historical
centres • Operations
Indirect /process/ Costing
manufacturing • Operation and Period
expense Process Cost • Standard
Centres Costing
Office & • Process Costing
administrative costing
expenses • Unit/
Selling & distribution output/
expenses single
costing
• Operating
Costing
Installation of Cost Accounting System
Features Steps
Suitability Objectives
Simplicity Study of existing
Flexibility organisation
/routine
Economical Structure of Cost Accounts
Comparability Determination of Cost Rates
Timelines Introduction of system
Organisational Set Up Organisation of cost office
Uniformity
Stores accounts
Efficient Material Control Labour
Systems Accounting
Adequate wage procedure Cost Accounts
Cost Control
Departmentalisation of
Relationship with
Expenses
other departments
Reconciliation Authority &
Duties & Responsibilities
responsibilty
External Factors
Classification of Cost
Fixed
Variable
Semi-variable and
Step cost
Variable cost