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Guided by – TK Palai Sir
People of Punjab and Odisha
◦Punjab ◦Odisha The Punjabis Shahmukhi ਪੰਜਾਬੀ ( The people of Odisha are Gurmukhi); romanised as . known as Odia, an Indo-Aryan Panjābī are an Indo-Aryan ethno-linguistic group that ethnolinguistic group[28] primarily inhabits the eastern associated with the Punjab region coastal state of Odisha. There , comprising areas of are also significant minority northwestern India and eastern populations of Odia in the Pakistan.[29] They generally speak neighboring states of Andhra Standard Punjabi or various Punjabi dialects on both sides. Pradesh, Chhattisgarh, Jharkhand, and West Bengal. Food of Punjab Punjabi food is made with ingredients that were commonly available in the region, such as dairy products, grains, pulses, vegetables, and meat. Some popular Punjabi dishes include: Butter chicken: A creamy dish with succulent meat and lots of butter Malai lassi: A sweet and creamy drink made with malai (cream) and flavors like mango, strawberry, and rose Chole bhature: A dish made with spicy chole masala and a spongy bhature Dal makhni: A rich and creamy lentil dish made with black lentils and red kidney beans Paneer tikka: Cubes of paneer marinated in a spicy marinade and skewered Amritsari kulcha: A dish with a crispy outer layer and soft interior stuffed with mashed potatoes, spices, and sometimes peas or paneer Pinni: A sweet treat made with desi ghee, jaggery, and wheat flour Food of Odisha Abhada or Mahaprasad: Abhada or Mahaprasad is the term applied to the 56 food items offered to Lord Jagannath in the holy Temple of Puri, located in Odisha, India. The Bhog/Naivedya offered to him and later to Maa Bimala in the Sri Mandir and remains of that Nivedana is known as ‘Mahaprasad’. Macha Ghanta: Immerse yourself in the gastronomic heritage of Odisha with Macha Ghanta, a tempting fish curry prepared with a rich blend of potatoes, garlic, onions, and spices. Dalma – A Melody of Veggies: Odisha’s Dalma offers a unique twist to the traditional dal found in other regions of India. Pakhala Bhata – A Summer Sipper: As the sun graces the land with its warmth, Odisha celebrates with Pakhala Bhata. Soak cooked rice in water and sour curd, and experience this refreshing dish, served with accompaniments like papad, fried fish, potatoes, and Badi choora during the vibrant Pakhala Dibasa festivities. Dahibara: It is a type of chaat (snack) from Cuttack and is popular throughout India. The dish is prepared by soaking vadas (fried flour balls) in light dahi (yogurt) water which is tempered with mustard seeds and curry leaves. Then adding Aludum (potato curry) and Ghugni (pea curry) to it. Gupchup – The Street Snack Adventure: Prepare for a quick and delightful adventure with Gupchup, a beloved snack famous across the nation. Chhena Poda – A Sweet Symphony: Indulge your sweet tooth with Chhena Poda, a delectable treat crafted from homemade cottage cheese and semolina. Baked to perfection with caramelized sugar, this finger-licking dessert promises to create a symphony of flavors that resonate with each bite. Rasabali – A Divine Dessert: Concluding our culinary expedition is Rasabali, a sweet dish originating from Kendrapara district.Made with flavored milk and garnished with cardamoms, this heavenly dessert is offered as part of the chappana bhogas to Lord Jagannath temple, leaving an indelible mark on your taste buds. Literature of Punjab Punjabi literature is a collection of works written in the Punjabi language, which is spoken in the Punjab region of India and Pakistan. Punjabi literature is written in a variety of scripts, including Gurmukhi and Shahmukhi. History- Punjabi literature has a long history, dating back to the North Indian Vernacular period and the eighth century or earlier. Notable writers- Some notable Punjabi writers include Bhai Vir Singh, Puran Singh, Dhani Ram Chatrik, Amrita Pritam, Baba Balwanta, Mohan Singh, Shiv Kumar Batalvi, Charan Singh, Nanak Singh, Gurbhaksh Singh, Devendra Satyarthi, and Kulwant Singh Virk. Themes- Some common themes in Punjabi literature include Sikhism and Sufism. Awards- The Dhahan Prize for Punjabi Literature is a global award that promotes Punjabi literature by awarding $51,000 in prizes to Punjabi novels and short story collections. Literature of Odisha Odia literature is a collection of texts written in the Odia language, which originated in the Indian state of Odisha. The earliest written Odia texts date back to around 1000 CE. The language is a combination of Tadbhava words, Sanskrit (Tatsama) elements, and loanwords from other languages Origins- The origins of Odia poetry can be traced back to the Charyapadas, a form of Buddhist mystical verses composed in the tenth century. Medieval Odia poetry- This period, which lasted from the fourteenth to the eighteenth centuries, included kavya, Puranas, Bhajanas, Champus, chastises, and Chhandas. Modern Odia literature- The modern era of Odia literature began after the British occupation in 1803. Notable figures in this period include Fakir Mohan Senapati, Radhanath Ray, Nanda Kishore Bal, and Madhusudan Rao. Fakir Mohan Senapati is considered the pioneer of modern prose writing, and his novel Chhamana Athaguntha is considered a world-class work. Festivals in Punjab Baisakhi- Baisakhi, also known as Vaisakhi, is a spring festival that celebrates the harvest season and the beginning of the solar New Year in parts of North India. Lohri – It is a popular festival in Northern India that celebrates the beginning of the harvest season for winter crops, the end of winter, and the arrival of longer days. Guruparb- Guru Nanak Jayanti, also known as Gurpurab, is the most important festival for the followers of the religion of Sikhism. It is celebrated to commemorate the birth anniversary of the first Sikh Guru, Guru Nanak Dev. Basant panchami – In Punjab, Basant Panchami heralds the process of the end of winter and the beginning of spring. For farmers, it signifies a preparation and readiness for the harvesting of the crops. The yellow mustard flowers are in full bloom and with their brightness they engulf the positivity of the human spirit. Hola Mohalla – Hola Mohalla is a three-day Sikh festival that takes place in Anandpur Sahib, Punjab, India. It’s celebrated in the spring, usually in March, on the second day of the lunar month of Chett. The festival is a continuation of the spring festival of Holi, and is celebrated the day after Holi. Festivals in Odisha Rajo- Rajo Festival is being celebrated in Odisha for centuries. It is an ancient festival and its origin is a belief that is indeed powerful. It is believed that just as a woman undergoes a menstrual cycle, the Earth does too. As such, this time, it requires adequate rest, nurturing, and rejuvenation. Kumar Purnima- Kumar Purnima, also known as Sharad Purnima, is a religious festival celebrated in Odisha, India on the full moon day of the Hindu month of Ashvin, which usually falls in October or November. It marks the end of the monsoon season. Kartik Purnima- Kartika Purnima, also known as Kartika Pournami, is a Hindu, Sikh, and Jain cultural festival that is celebrated on purnima, the 15th day of the lunar month Kartika. It falls on November or December of the Gregorian calendar and is also known as Tripurari Purnima or Deva- Deepavali, the gods’s festival of lights. Rath Yatra- Ratha Yatra is a Hindu festival that involves a procession of deities in chariots through the streets. The festival is celebrated in India, Nepal, and other countries, and has religious, cultural, and social significance. Pana Sankranti- Pana Sankranti, also known as Maha Bishuba Sankranti, is Music of Punjab Music of Punjab reflects the traditions of the Punjab region associated with Punjabi language. Punjab is currently divided into two parts: East Punjab, in India, and West Punjab, the most populous province of Pakistan. The Punjab has diverse styles of music, ranging from folk and Sufi to classical, notably the Patiala gharana. Contemporary Punjabi music has tended to include more modern hip-hop and R&B sounds. Gurbani Sangeet- Gurbani sangeet (Gurmukhi: ਗੁਰਬਾਣੀ ਸੰਗੀਤ), also known as Gurmat Sangeet (Gurmukhi: ਗੁਰਮਤਿ ਸੰਗੀਤ), is the classical music style that is practised with Sikhi. In this musical tradition, the Sikhs sing shabads which are hymns written by their SatGuru in raag. Sufi music- Sufi music includes the singing of Sufi poetry in several genres. Some of the poets whose compositions are often sung include Baba Farid, Bulleh Shah, Shah Hussain, Waris Shah, and Mian Muhammad Bakhsh. Folk music- Folk music of the Punjab is the traditional music of Punjab produced using traditional musical instruments like Tumba, Algoza, Dhadd, Sarangi, Chimta and more. There is a wide range of folk songs for every occasion from birth to death including marriage, festivals, fairs and religious ceremonies. Music of Odisha Odissi music (Odia: ଓଡ଼ିଶୀ ସଙ୍ଗୀତ, romanized: oṛiśī sangīta, Odia: [oɽisi sɔŋgit̪ɔ] ⓘ) is a genre of classical music in India, originated from the eastern state of Odisha. The traditional ritual music for the service of Lord Jagannatha, Odissi music has a history spanning over two thousand years, authentic sangita-shastras or treatises, unique Ragas & Talas and a distinctive style of rendition. Ritual music of Jagannatha Temple- Odissi music is intimately and inextricably associated with the Jagannatha temple of Puri. The deity of Jagannatha is at the heart of Odisha’s culture, and Odissi music was originally the music offered as a sevā or service to Jagannatha. Every night during the Badasinghara or the last ritual of the deity, the Gitagovinda of Jayadeva is sung, set to traditional Odissi ragas & talas. Charyapada and Buddhist Music- For a long period Buddhism was the major religion of Odisha. The Vajrayana and Sahajayana branches of Buddhism were particularly influential, and scholars opine that Odisha or Oddiyana was the birth place of Vajrayana itself. Between the seventh and eleventh centuries, the Charya Gitika of Buddhist Mahasiddhas or Siddhacharyas were written and composed. Jayadeva and Gita Govinda- The Gitagovinda written by 12th-century poet Jayadeva is known to be one of the earliest, if not the earliest Indian song where the author has indicated with precision the exact raga and tala (mode of singing and the rhythm) of each song. This makes it one of the earliest texts of Indian classical music. Many of the ragas indicated in the Gitagovinda continue to be highly popular in Odissi music even now, and some of the talas mentioned in it are exclusive to the tradition of Odissi music. Famous Places In Punjab Famous Places in Odisha