Chapter 2 Measurements and Calculations
Chapter 2 Measurements and Calculations
Preview
• Objectives
• Scientific Method
• Observing and Collecting Data
• Formulating Hypotheses
• Testing Hypotheses
• Theorizing
• Scientific Method
Section 1 Scientific Method
Chapter 2
Objectives
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Section 1 Scientific Method
Chapter 2
Scientific Method
Scientific Method
1.Make observations.
2.Ask a question.
3.Form a hypothesis.
4.Test the hypothesis.
5.Analyze the results.
6.Draw conclusions.
7.Communicate the results.
Section 1 Scientific Method
Chapter 2
• data may be
• qualitative (descriptive)
•is data that describes the qualities of a material, such as
color or texture.
• quantitative (numerical)
•is data taken regarding magnitude, size or amount of
something. It deals with measurable quantities.
Section 1 Scientific Method
Chapter 2
Formulating Hypotheses
Formulating Hypotheses
Section 1 Scientific Method
Chapter 2
Hypothesis
Testing Hypotheses
Theorizing
• A model in science is more than a physical object; it is
often an explanation of how phenomena occur and how
data or events are related.
• visual, verbal, or mathematical
• example: atomic model of matter
Models
Visual Concept
Section 1 Scientific Method
Chapter 2
Scientific Method
Section 2 Units of Measurement
Chapter 2
Preview
• Lesson Starter
• Objectives
• Units of Measurement
• SI Measurement
• SI Base Units
• Derived SI Units
• Conversion Factors
Section 2 Units of Measurement
Chapter 2
Lesson Starter
• Would you be breaking the speed limit in a 40 mi/h
zone if you were traveling at 60 km/h?
Objectives
• Distinguish between a quantity, a unit, and a
measurement standard.
Units of Measurement
• Measurements represent quantities.
• measurement quantity
• the teaspoon is a unit of measurement
• volume is a quantity
SI Measurement
• Scientists all over the world have agreed on a single
measurement system called Le Système International
d’Unités, abbreviated SI.
Visual Concept
Section 2 Units of Measurement
Chapter 2
SI Base Units
Section 2 Units of Measurement
Chapter 2
SI Base Units
Mass
SI Base Units
Length
Derived SI Units
• Combinations of SI base units form derived units.
• pressure is measured in kg/m•s2, or pascals
Section 2 Units of Measurement
Chapter 2
Volume
Visual Concept
Section 2 Units of Measurement
Chapter 2
Visual Concept
Section 2 Units of Measurement
Chapter 2
Visual Concept
Section 2 Units of Measurement
Chapter 2
Solution:
mass 8.4 g 3
density = 2. 7 g / cm
volume 3.1 cm3
Section 2 Units of Measurement
Chapter 2
Conversion Factors
4 quarters 1 dollar
1 1
1 dollar 4 quarters
Conversion Factor
Visual Concept
Section 2 Units of Measurement
Chapter 2
1m 0.1 m 10 dm
10 dm dm m
Section 2 Units of Measurement
Chapter 2
SI Conversions
Section 2 Units of Measurement
Chapter 2
Given: 5.712 g
Unknown: mass in mg and kg
Solution: mg
1 g = 1000 mg
1000 mg 1g
Possible conversion factors: and
g 1000 mg
1000 mg
5.712 g 5712 mg
g
Section 2 Units of Measurement
Chapter 2
Given: 5.712 g
Unknown: mass in mg and kg
Solution: kg
1 000 g = 1 kg
1000 g 1 kg
Possible conversion factors: and
kg 1000 g
1 kg
5.712 g 0.005712 kg
1000 g
Section 3 Using Scientific
Chapter 2 Measurements
Preview
• Lesson Starter
• Objectives
• Accuracy and Precision
• Significant Figures
• Scientific Notation
• Using Sample Problems
• Direct Proportions
• Inverse Proportions
Section 3 Using Scientific
Chapter 2 Measurements
Lesson Starter
Objectives
• Distinguish between accuracy and precision.
Visual Concept
Section 3 Using Scientific
Chapter 2 Measurements
Valueexperimental -Valueaccepted
Percentage error = × 100
Valueaccepted
Section 3 Using Scientific
Chapter 2 Measurements
1.40 g / mL - 1.30 g / mL
100 7.7%
1.30 g / mL
Section 3 Using Scientific
Chapter 2 Measurements
Significant Figures
Reporting
Measurements
Using Significant
Figures
Section 3 Using Scientific
Chapter 2 Measurements
Visual Concept
Section 3 Using Scientific
Chapter 2 Measurements
a. 28.6 g
b. 3440. cm
c. 910 m
d. 0.046 04 L
e. 0.006 700 0 kg
Section 3 Using Scientific
Chapter 2 Measurements
b. 3440. cm
By rule 4, the zero is significant because it is
immediately followed by a decimal point; there are 4
significant figures.
c. 910 m
By rule 4, the zero is not significant; there are 2
significant figures.
Section 3 Using Scientific
Chapter 2 Measurements
d. 0.046 04 L
By rule 2, the first two zeros are not significant; by
rule 1, the third zero is significant; there are 4
significant figures.
e. 0.006 700 0 kg
By rule 2, the first three zeros are not significant;
by rule 3, the last three zeros are significant; there
are 5 significant figures.
Section 3 Using Scientific
Chapter 2 Measurements
Visual Concept
Section 3 Using Scientific
Chapter 2 Measurements
a. 5.44 m - 2.6103 m
Scientific Notation
or
Section 3 Using Scientific
Chapter 2 Measurements
Scientific Notation
Visual Concept
Section 3 Using Scientific
Chapter 2 Measurements
• Plan
The second step is to develop a plan for solving
the problem.
• Compute
The third step involves substituting the data and
necessary conversion factors into the plan you
have developed.
Section 3 Using Scientific
Chapter 2 Measurements
2. Plan
The density unit is g/cm3, and the mass unit is kg.
conversion factor: 1000 g = 1 kg
Rearrange the density equation to solve for volume.
m m
D= V=
V D
Section 3 Using Scientific
Chapter 2 Measurements
Direct Proportions
• yx
Direct Proportion
Section 3 Using Scientific
Chapter 2 Measurements
Inverse Proportions
1
• y
x
Inverse Proportion
Section 3 Using Scientific
Chapter 2 Measurements
Visual Concept
End of Chapter 2 Show