Scribd Logo
Upload

Welcome to Scribd!

  • 4 views

    Supervisi Label

    Uploaded by

    Bayu Romli Idris

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd

    Supervisi Label

    Uploaded by

    Bayu Romli Idris
    4 views12 pages

    Copyright

    © © All Rights Reserved

    Available Formats

    PPTX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    4 views12 pages

    Supervisi Label

    Uploaded by

    Bayu Romli Idris

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    of 12

    LABEL

    What are the purposes of


    learning label?
     Students will be able to understand
    the definition of label.
    Students will be able to analyze
    label.
    Students will know which products
    are suitable to their health.
    OBSERVE THIS
    VIDEO !
    DO YOU HAVE ANY
    QUESTION ABOUT
    THE VIDEO ?
    It tells us about how
    to understand about
    product label.
    What is LABEL ?
    LABEL is a text which is used to
    identify the detail information
    of a product, including the
    content, nutrition facts, origin,
    way to use, expiration date and
    purpose/function of a product.
    It is usually located behind
    the package of a product.
    The advantages of reading
    label:
    You will know which products are
    suitable to your health/body
    condition.
    You can find the best products
    that do not contain dangerous
    substance.
    Oops Wafer…
    NUTRITION FACTS Amount per serving %DV*
    Serving Size: 11 g Total Fat 2.5 g 4%
    Serving per container: 1 Saturated Fat 1 g 6%
    Total calories: 50 kcal Trans Fat 0g 0%
    Calories from fat: 20 kcal Cholesterol 0g 0%
    Protein 1g 1%
    Total Carbohydrate 7g 2%
    Fiber 1g 3%
    Sugar 3g
    5%
    Sodium 75 mg
    3%
    Vitamin A
    0%
    Vitamin C
    0%
    Calcium
    15%
    Iron
    0%
    *Percent of Daily Value (DV) are based
    on 2000 calories diet. Your Daily Value
    may be higher or lower, depending on
    Now, please analyze the label of these
    products by answering these questions!
    1. What is the name of the product?
    2. Where is it produced?
    3. Can children eat/drink it?
    4. Is it suitable for people with diet program?
    5. What are the advantages of
    eating/drinking it?

    You might also like