Vitamin B5 and Chromium
Vitamin B5 and Chromium
Vitamin B5 and Chromium
● CHROMIUM HAS ALSO BEEN SHOWN TO IMPROVE LEAN BODY MASS IN HUMANS
SUPPLEMENTS
SUPPLEMENTAL CHROMIUM IN THE FORM OF CHROMIUM PICOLINATE IS STUDIED TO HAVE AN
IMPACT ON WEIGHT LOSS AND IMPROVED INSULIN RESISTANCE. OTHER SUPPLEMENTS
INCLUDE:
● CHROMIUM CHLORIDE
● CHROMIUM CITRATE
● CHROMIUM NICOTINATE
● HIGH CHROMIUM YEAST
DOSAGE
THE FOOD AND NUTRITION BOARD (FNB) OF THE NATIONAL ACADEMIES OF
SCIENCES, ENGINEERING, AND MEDICINE HAS ESTABLISHED ADEQUATE INTAKE (AI)
LEVELS FOR CHROMIUM.
Pregnancy 30 mcg
Lactation 45 mcg
TOXICITY
TOXICITY OF TRIVALENT CHROMIUM IS LOW BECAUSE IT IS RAPIDLY EXCRETED IN URINE.
CHROMIUM SUPPLEMENTS IN LARGE AMOUNTS CAN INDUCE SIDE EFFECTS SUCH AS
● WEIGHT LOSS
● ANEMIA
● THROMBOCYTOPENIA (LOW PLATELET COUNT)
● HYPOGLYCEMIA
● LIVER DYSFUNCTION
● MUSCLE BREAKDOWN
● DERMATITIS
FAQS
QUESTIONS ANSWERS
1) WHICH POPULATION IS AT RISK FOR TAKING CHROMIUM PREGNANT AND LACTATING
SUPPLEMENTS? WOMEN, CHILDREN, PEOPLE
WITH LIVER AND KIDNEY
DISORDERS
2) IS IT HEALTHY TO TAKE CHROMIUM SUPPLEMENTS? YES, BUT SOMETIMES CHROMIUM
CAN INTERACT WITH CERTAIN
MEDICATIONS
3) WHAT ARE THE SYMPTOMS TO CHROMIUM DEFICIENCY? WEIGHT LOSS, IMPAIRED
COORDINATION AND REDUCED
RESPONSE TO BLOOD SUGAR
LEVELS
4) WHAT ARE THE RISK FACTORS OF CHROMIUM DEFICIENCY? AGE, STRENUOUS EXERCISE,
EATING A LOT OF SUGAR AND
5) HOW IS CHROMIUM ABSORBED IT IS ABSORBED FROM GIT TRACT BY
IN THE BODY? PASSIVE DIFFUSION AND
TRANSPORTED FROM BLOOD TO
TISSUES THROUGH TRANSFERRIN.
6) WHERE IS CHROMIUM STORED IN ABSORBED CHROMIUM IS STORED
THE BODY? IN LIVER, SPLEEN, SOFT TISSUES
AND BONES.
7) WHAT ARE THE INHIBITORS OF ASCORBIC ACID AND
CHROMIUM ABSORPTION AND PROSTAGLANDINS INCREASE
WHAT INCREASES IT? ABSORPTION WHILE OXALATE AND
ANTACIDS INHIBIT IT.
VITAMIN B5
VITAMIN B5
• ONLY THE DEXTROROTATORY (D) ISOMER OF PANTOTHENIC ACID POSSESSES BIOLOGIC ACTIVITY.
• PANTOTHENIC ACID IS USED IN THE SYNTHESIS OF COENZYME A (COA).
• COENZYME A MAY ACT AS AN ACYL GROUP CARRIER TO FORM ACETYL-COA AND OTHER RELATED COMPOUNDS; THIS IS A WAY TO
TRANSPORT CARBON ATOMS WITHIN THE CELL.
• COA IS ALSO IMPORTANT IN THE BIOSYNTHESIS OF MANY IMPORTANT COMPOUNDS SUCH AS FATTY ACIDS, CHOLESTEROL, AND
ACETYLCHOLINE.
• COA IS INCIDENTALLY ALSO REQUIRED IN THE FORMATION OF ACP,WHICH IS ALSO REQUIRED FOR FATTY ACID SYNTHESIS IN ADDITION
TO COA.
• PANTOTHENIC ACID IN THE FORM OF COA IS ALSO REQUIRED FOR ACYLATION AND ACETYLATION, WHICH, FOR EXAMPLE, ARE INVOLVED
IN SIGNAL TRANSDUCTION AND ENZYME ACTIVATION AND DEACTIVATION, RESPECTIVELY.
• SINCE PANTOTHENIC ACID PARTICIPATES IN A WIDE ARRAY OF KEY BIOLOGICAL ROLES, IT IS ESSENTIAL TO ALL FORMS OF LIFE.
ABSORPTION
• WHEN FOUND IN FOODS, MOST PANTOTHENIC ACID IS IN THE FORM OF COA OR ACYL CARRIER PROTEIN (ACP).
• FOR THE INTESTINAL CELLS TO ABSORB THIS VITAMIN, IT MUST BE CONVERTED INTO FREE PANTOTHENIC ACID.
• WITHIN THE LUMEN OF THE INTESTINE, COA AND ACP ARE HYDROLYZED INTO 4'-PHOSPHOPANTETHEINE.
• THE 4'-PHOSPHOPANTETHEINE IS THEN DEPHOSPHORYLATED INTO PANTETHEINE.
• PANTETHEINASE, AN INTESTINAL ENZYME, THEN HYDROLYZES PANTETHEINE INTO FREE PANTOTHENIC ACID.
• FREE PANTOTHENIC ACID IS ABSORBED INTO INTESTINAL CELLS VIA A SATURABLE, SODIUM-DEPENDENT ACTIVE TRANSPORT
SYSTEM.
• AT HIGH LEVELS OF INTAKE, WHEN THIS MECHANISM IS SATURATED, SOME PANTOTHENIC ACID MAY ALSO BE ABSORBED VIA
PASSIVE DIFFUSION.
• AS INTAKE INCREASES 10-FOLD, HOWEVER, ABSORPTION RATE DECREASES TO 10%.
TRANSPORT OF PANTOTHENIC ACID
METABOLISM
Adenylation of 4‘-
MITROCHONDRIAL phosphopantetheine to CoA
INNER MEMBRANE to yield dephospho-CoA
DEFICIENCY