DHSPPT

Eid-Ul-Adha & Digestive
Health System
Definition:
The organs that take in food and liquids and break
them down into substances that the body can use for
Digestiv energy,
growth, and tissue repair. Waste products the body
e cannot use leave the body through bowel

movements.
System Parts:
It includes: mouth, pharynx (throat),

esophagus, stomach, small
intestine, large intestine, rectum,
and anus.
It also includes the salivary glands,

liver, gallbladder, and pancreas,
which make digestive juices and
enzymes that help the body digest
How Digestion
occurs?
1. Ingestion 2. Propulsion 3. Mechanical
Teeth and tongue Swallowing and peristalsis- Digestion
mechanically breakdown the esophagus muscles contract
Churning action in the
food. Saliva begins the foods to push food down
stomach reduces the food
breakdown
into rather smaller
particles.
4. Chemical 5. Absorption 6. Defecation

Digestion The small intestine and The depleted nutrients, the
The secondary digestive large intestine absorb the waste is removed from
organs secrete enzymes that nutrients and send it to the the body by anus and
food food chemically less bloodstream so it can reach rectum
complex and easy to absorb to the rest of the body.
Common
Digestive
problems
1. Flatulence
Flatulence is
passing gas from
the digestive
system out of the
back passage
Cause:
When you swallow food, water

or saliva, you also swallow
small
amounts of air, which collects in
the digestive system. Gases can
also
build up when you digest food. The
body needs to get rid of the build-
up
2. Gastrointestinal Spasm
Stomach spasms are
contractions of your
abdominal muscles
(abs), stomach, or
intestines.
Cause:
The causes are:
Muscle Strain, Dehydration, Gas,
Inflammatory bowel syndrome, irritable
bowel syndrome, Gastritis, infectious
colitis and constipation
3. Nervous Stomach
Pain
When we’re stressed, hormones
and neurotransmitters are
released in the body. This can
negatively impact gut motility,
or the way our intestines and
stomach squeeze and move
waste through the body. Also,
stress can affect the delicate
balance of bacteria in our gut,
causing GI discomfort.
Cause:
Anxiety, stress and depression
4. Food
intolerance
Food intolerance
occurs when the body
has a chemical
reaction to eating a
particular food or
drink.
Cause:
Certain gastrointestinal conditions
may make you more prone to food
sensitivities. These conditions
include: Celiac disease.
Inflammatory bowel disease (IBD),
including Crohn’s disease and
ulcerative colitis.
5. Food Poisoning
Food poisoning, a type
of foodborne illness, is
a sickness people get
from something they
ate or drank. The
causes are germs or
other harmful things in
the food or beverage
Cause:
Many germs or harmful things, called
contaminants, can cause foodborne
illnesses. Food can be contaminated
with any of the following:
1. Bacteria. 2. Viruses.
3. Parasites that can live in the
intestines. 4.Poisons, also called
toxins.
5. Bacteria that carry or make
toxins.
6. Molds that make toxins.
HERBAMED's REMEDIES FOR DIGESTIVE
PROBLEMS
AMARIN HM-02
Amarin is a mixture of 6 herbal mother tinctures. Its Indication:
principal use is for treating gastrointestinal ailments. Gastrointestinal disturbances due to
disorders of secretion and motility, such as
Benefits: 1. Eructation
Promoting secretion; relieving flatulence; acting as a 2. Flatulence
choleretic and helping to relieve cramps. Colic 3. feeling of fullness
symptoms usually disappear after about 15 minutes. 4. gastrointestinal spasms
5. nervous stomach pain.
Action principle:
1. Gentiana lutea and Centaurium promote gastric Uses:
motility and tone. 10-20 drops in water
2. Mentha piperita exerts mainly a spasmolytic effect on As per need
the gastrointestinal tract and antiseptic effect
3. Chamomiila, with its antiinflammatory and
spasmolytic.
4. Carum carvi acts against flatulence
5. Belladonna as a powerful antispasmodic against
gastrointestinal spasms.
OKOUBAKA D4 HM-25
It consist of 1 active ingredient Okoubaka D4 (1 dilution).

Part of the plant used is dried bark of the aerial parts
Beneficial for:
prophylaxis and therapy of food intolerance, diarrhea and
stomach pains after consumption of germ-infested food.
.
Composition: Uses:
Okoubaka D4 For prophylaxis 10 – 15 drops before
eating meals, for therapy 2 – 6 times
daily 10 drops.
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YOU

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Eid-Ul-Adha & Digestive

e cannot use leave the body through bowel

It includes: mouth, pharynx (throat),

It also includes the salivary glands,

4. Chemical 5. Absorption 6. Defecation

When you swallow food, water

It consist of 1 active ingredient Okoubaka D4 (1 dilution).

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