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    Topic Defence (Git)

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    nimrar425
    The document discusses investigating disease-related malnutrition in hospitalized patients with gastrointestinal diseases. It outlines the objectives to determine prevalence of malnutrition, association with nutrition impact symptoms, and impact on quality of life. The methodology describes a cross-sectional study using questionnaires and tools to analyze prevalence, symptoms, and quality of life.

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    Topic Defence (Git)

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    nimrar425
    7 views8 pages
    The document discusses investigating disease-related malnutrition in hospitalized patients with gastrointestinal diseases. It outlines the objectives to determine prevalence of malnutrition, association with nutrition impact symptoms, and impact on quality of life. The methodology describes a cross-sectional study using questionnaires and tools to analyze prevalence, symptoms, and quality of life.

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    The document discusses investigating disease-related malnutrition in hospitalized patients with gastrointestinal diseases. It outlines the objectives to determine prevalence of malnutrition, association with nutrition impact symptoms, and impact on quality of life. The methodology describes a cross-sectional study using questionnaires and tools to analyze prevalence, symptoms, and quality of life.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    7 views8 pages

    Topic Defence (Git)

    Uploaded by

    nimrar425
    The document discusses investigating disease-related malnutrition in hospitalized patients with gastrointestinal diseases. It outlines the objectives to determine prevalence of malnutrition, association with nutrition impact symptoms, and impact on quality of life. The methodology describes a cross-sectional study using questionnaires and tools to analyze prevalence, symptoms, and quality of life.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    of 8

    TOPIC

    DEFENCE
    RESEARCH SCHOLAR SUPERVISOR

    NAME: Nimra Raees NAME: Ms.Sidra Javed


    ROLL NO: 21213 DESIGNATION:
    PROFESSIONAL YEAR: 4th
    DEGREE: B.Sc.(Hons) Nutrition
    sciences.
    SESSION: 2020-2024
    Investigating Disease-related Malnutrition In Hospitalized
    Patient With Gastrointestinal Disease: Prevalence, Nutrition
    Impact Symptoms (NIS), And Impact On Quality Of Life.
    INTRODUCTION
    According to the European Society for Clinical Nutrition and Metabolism (ESPEN)
    Disease-Related Malnutrition is define as “a condition from the lack of intake or utilization
    of nutrients during any disease state, resulting in weight loss, loss of skeletal muscle,
    physical and mental dysfunctions, and worse clinical outcome”.
    International studies indicate that around 40% of patients in hospital settings suffer from
    malnutrition, a devastating condition that is very common. Malnutrition is associated with
    various adverse outcomes such as immune system suppression, slowed wound healing,
    muscular atrophy, prolonged hospital stays, more medical expenses, and higher mortality
    rates. (Barker et al., 2017)
    INTRODUCTION
    Increased morbidity and mortality as well as malnutrition are common outcomes of
    gastrointestinal (GI) diseases. For instance, research indicates that 75% of teenage patients
    with Crohn's disease had growth retardation while 50–70% of adult patients had weight
    loss. (O'keefe ,S. J. D., 2009).
    Malnutrition is a crucial factor influencing the quality of life in these patients. The overall
    quality of life is influenced by the degree of malnutrition, as measured by the MIS. Due to
    the related health issues, patients with higher degrees of malnutrition typically have a lower
    quality of life. (Baris, Afsar, 2009)
    OBJECTIVES

    To determine the prevalence of disease-


    01 related malnutrition among patients with
    gastrointestinal disease.

    To investigate the association between


    02 disease-related malnutrition and nutrition
    impact symptoms in patients with
    gastrointestinal disease.

    03 To evaluate the impact of disease-related


    malnutrition on patients‘ quality of life
    (QoL).
    METHODOLOGY
    STUDY DESIGN: Cross-Sectional study.

    SAMPLE SIZE:

    SAMPLING TECHNIQUE: Random Sampling

    STUDY SETTING: Hospitals of lahore, Pakistan


    STUDY TOOLS: Questionnaire that is based on general and
    anthropometric information, Subjective global assessment (SGA), the Eating
    symptom questionnaire (ESQ),disease related appetite questionnaire
    (DRAQ) and EQ-5D.
    DATA ANALYSIS: Data will be analyzed with the help of SPSS Software.
    REFERENCE
    • Barker, L.A.; Gout, B.S.; Crowe, T.C. Hospital Malnutrition: Prevalence,
    Identification and Impact on Patients and the Healthcare System. Int. J.
    Environ. Res. Public Health 2011, 8, 514-527.
    •
    O’keefe, S. J. D. (1996). Nutrition and Gastrointestinal Disease.
    Scandinavian Journal of Gastroenterology, 31(sup220), 52–59.
    •
    Baris, Afsar., Nurhan, Ozdemir., Siren, Sezer., Mehmet, Haberal. (2009).
    Quality of life is not related with liver disease severity but with anemia,
    malnutrition, and depression in HCV-infected hemodialysis patients..
    Hemodialysis International, 13(1):62-71.

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