Production Planning and Control
Production Planning and Control
AND CONTROL
The production planning portion handles the activities necessary before
production actually begins, such as materials planning, capacity planning, and
operations scheduling.
The production control portion oversees the actual production process by
ensuring that the production team is able to meet its production targets and
is operating according to schedule.
Objectives of PPC
Capacity utilization
Regulations imposed by the government
Production volume
Investment
Skills of the workers
Life of plant and machinery
Research and Development
Work ethics
Energy cost
Wastivity
Wastivity = 1/Productivity
Operations Strategy
Non-polluting
Conserving of energy and natural resources
Economically viable
Safe and healthful for workers, communities, and consumers
Socially and creatively rewarding for all working people
Waste Management
DEFINITION OF TAKT TIME – Takt time was originally used for to design of the
operator’s work content [Monden, 1998]. The term “Takt Time” is derived
from the German word “Takt”, which refers to the rhythm and time bar in a
piece of music. In production it refers to the speed at which products are
produced.
Why Not Maximum Capacity?
Producing more than the customer requires is:
OVER-PRODUCTION
1 2 3
?
Customer
Customer
Customer
Customer
STOCK / WIP
Just In Time
JIT
The Just in Time branch of the
Lean Production System
Pull
system
is constructed of four key
Contin uo us
Flow elements
Processin g
Takt Time
Level
Sche dulin g
Takt Time
Demand = 500 / 5
= 100 products a day
= 450 mins
100
Customer
The
Each customer
link takestakes
in the chain a product from
from the the endlink
previous
Of the
And processes produce to chain
fill the gap that has been
created
Customer
If a link in the chain breaks...
The chain stops.
WASTE
Driving out waste within our business
It is the overall available production time in a chosen time interval divided by
the overall forecasted customer demand for the time interval. The definition
is as follows:
Takt time =Time available/Average customer demand per time period
Time available = Total time – (Maintenance Time+ Time allowances)
CALCULATION OF TAKT TIME – The following steps are necessary to calculate
takt time:
1. Define the time interval, for which the takt time needs to be calculated
2. Determine the available time per shift
3. Define the customer(s), whose demand needs to be satisfied
4. Determine the demand forecast for the chosen time interval
THEORY OF CONSTRAINTS