Slide 03
Slide 03
Design
Stair
Waiting
Lounge
Cafe
Entry Cloak
Stair Info Desk
room
Ground Floor
Functional Flow Chart
Storage
Kitchen
Cafeteria
Pantry
Indoor
Dining
Hand-
washing
Functional Flow Chart
Stair
Open Gallery
Outdoor
Dining
Washroom
Stair
First Floor
Storage
Functional Flow Chart
Manager
Room
Meeting
Workshop
Room
Office
stuff
Room
Washroom
Stair
Second Floor
Ergonomics
Information Desk
7’6”
5’
Lounge
2’-
0”
5’-0”
Entry
2’-0” Area=Length*Width
2’-0” =(23.6*22.5)
2’-0”
=531 sq-ft
23’-8” 2’-
0” 2’-0”
2’-10”
3’-4”
2’-0” 1’-8”
2’-0”
2’-
0”
Entry
2’-0”
Waiting lounge for 15 persons
Cloak Room
Cloak Room
Walking around
freely requires
20-30 sq-ft per
person in a
exhibition center
5 ft
6 ft or museum
Display Area
Maximum
height should
be 16-20ft
Display Area
For 150 people around (150*35)sq-ft or 5250sq-ft display area should be provided
Manager Room
1’10”
1’11”
6’11” 16’
4’11”
12’
Meeting Room
18” 23”
1’10”
4’11” 11’2”
11’4”
1’6”
19’9”
Staff Room
5’
5’ 6’6”
3’8”
2’10” 2’10” 2’
2’ 1’10” 2’10”
17’
CAFETERIA
Table & chair
27’
Kitchen 5’
Pantry 2’ CAFETERIA
9’
9’
Hand
Wash
Washroom
A 14-16 inch
B 30 inch
C 18 inch
D 21-26 inch
Dimension in cm
i
Fig D: Circulation ergonomics of disable people
Washroom
A inch min
B 12 inch
C 24 inch min
D 12-18 inch
AREA
Washroom