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    Baking Cupcake

    Uploaded by

    Nor-Asya Asaker Samin
    This document provides instructions for making vanilla cupcakes. It lists the ingredients needed which include eggs, sugar, buttermilk, oil, flour, baking powder and salt. The 9 step instructions explain how to preheat the oven, line cupcake pans, mix wet and dry ingredients separately, combine mixtures, scoop batter into cups and bake for 18-20 minutes. Safety measures for baking are also mentioned such as using clean equipment and washing hands.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd

    Baking Cupcake

    Uploaded by

    Nor-Asya Asaker Samin
    21 views22 pages
    This document provides instructions for making vanilla cupcakes. It lists the ingredients needed which include eggs, sugar, buttermilk, oil, flour, baking powder and salt. The 9 step instructions explain how to preheat the oven, line cupcake pans, mix wet and dry ingredients separately, combine mixtures, scoop batter into cups and bake for 18-20 minutes. Safety measures for baking are also mentioned such as using clean equipment and washing hands.

    Original Description:

    POWERPOINT PRESENTATION

    Copyright

    © © All Rights Reserved

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    This document provides instructions for making vanilla cupcakes. It lists the ingredients needed which include eggs, sugar, buttermilk, oil, flour, baking powder and salt. The 9 step instructions explain how to preheat the oven, line cupcake pans, mix wet and dry ingredients separately, combine mixtures, scoop batter into cups and bake for 18-20 minutes. Safety measures for baking are also mentioned such as using clean equipment and washing hands.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    21 views22 pages

    Baking Cupcake

    Uploaded by

    Nor-Asya Asaker Samin
    This document provides instructions for making vanilla cupcakes. It lists the ingredients needed which include eggs, sugar, buttermilk, oil, flour, baking powder and salt. The 9 step instructions explain how to preheat the oven, line cupcake pans, mix wet and dry ingredients separately, combine mixtures, scoop batter into cups and bake for 18-20 minutes. Safety measures for baking are also mentioned such as using clean equipment and washing hands.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    of 22

    unch

    La

    BAKING
    CUPCAKE
    1. Come to class on time.
    2. Be kind to each other.
    3. Raise your hand to speak.
    4. Listen to your teacher.
    5. Work hard and never gives
    up.
    6. Participate in all activities.
    7.Keep our class clean.

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    ES
    KY TUN
    FUN

    IN
    BOFF

    GAME:
    Riddle
    Who am I?

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    WHO AM I?
    Fill me up with hot
    or cold. Put
    anything in me and I
    will make sure I’ll
    hold.

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    WHO AM I?
    I am made of flour,
    eggs, and sugar.
    You eat me on
    birthdays.
    Sometimes you can
    put candles on me.

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    Activity
    Mechanics: The students’ will classify the
    items inside the envelope according to its
    components

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    Video slide

    ipsum
    Caption lorem

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    A cupcake is a small
    cake that is generally
    designed as a single
    serving. The common
    British and Irish term
    for cupcakes is “fairy
    cake”

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    Vanilla Cupcake (12 to 15 cupcakes)

    Quality needed Ingredients


    3 pcs Large Eggs
    1 cup White Sugar
    1/2 cup Buttermilk
    1/2 cup Oil
    1 tsp Vanilla
    1 cup All-Purpose Flour - Sifted
    1 tbsp. Baking Powder
    1/4 tsp Salt
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    Procedure

    1. Preheat the
    oven to 180°C
    (350°C).

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    2. Line mini
    cupcake pan
    with cupcake
    liners.

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    3. Whisk together
    all-purpose flour,
    baking powder,
    and salt, set
    aside.

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    4. In another
    bowl, beat eggs
    until it mixes up.

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    5. Add sugar and
    continue to beat
    for until sugar
    dissolves.

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    6. Add vanilla, oil
    and buttermilk
    and beat until
    incorporate.

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    7. Slowly add
    about half of the
    flour mixture,
    mixing until no
    flour is seen.

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    8. Beat until just
    combined and
    smooth, scraping
    down the sides of
    the mixing bowl
    as needed.

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    9. Pour 1 scoop
    on a cupcake
    liners and bake
    for 18 to 20
    minutes in 180˚C.

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    Large image slide
    SAFETY MEASURES.
    But before that you should do the
    following:
     Use clean PPE during the activity.
     Wash your hands before and after
    the hands-on.
     Understand the recipe
    Caption lore
    m ipsum Clean as you go.
    FUNK
    Y TUN
    ES

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    BAKING
    CUPCAKES
    APPLICATION

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    ES
    KY TUN
    FUN
    Launch

    Thank
    IN
    BOFF

    You
    [email protected]
    Customize this Template

    Template Editing
    Instructions and
    Feedback

    Jens
    Jens Martensson
    Martensson 22

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