Omics Introduction
Omics Introduction
The main difference is that genetics looks at how genes and their
traits are inherited, while genomics looks at all genes -- in other
words, the genome -- as well as their inter-relationships to identify
their combined influence on the growth and development of the
organism.
Proteomics is the study of the entire protein set -- the proteome --
coded by the genome of an organism or a cell type.
While the genome in an organism is constant, the proteome varies.
And while every cell in an organism has the same set of genes, the set
of proteins produced differ and are dependent on gene expression.
DNA was first isolated as early as 1869, with technological advances
happening in the 1950s, such as creating isotopes and radiolabel
biological molecules.
Also during this time, the description of the structure of the DNA helix
was made by scientists James D. Watson and Francis H.C. Crick in 1953.
But the history of modern genomics really starts in the 1970s when the
first genome was sequenced by biochemist Frederick Sanger.
He sequenced the genomes of a virus and mitochondrion in the early
1970s. Sanger and his team also created techniques for sequencing,
data storage, genome mapping and more.
Another scientist who played an important role in modern genomics is Walter
Fiers. In 1972, he and his research team from the Laboratory of Molecular
Biology of the University of Ghent in Belgium were the first to sequence a gene.
In 1990, the Human Genome Project, a publicly funded international genomics
research effort to determine the sequence of the human genome as well as
identify the genes it contains, was launched by the National Institutes of Health
and the U.S. Department of Energy. The goal of this group was to sequence and
identify all three billion chemical units in the human genome.
Genomes evolve over time, changing in sequence or size. The study of genome
evolution involves multiple fields and is constantly changing as more and more
genomes are sequenced and made available to the scientific community and the
public at large.
Transcriptomics
Transcriptomics has been used to study the differences in gene
expression in medicinal plants under abiotic stress and to identify
genes that affect the growth and development of medicinal plants
and resistance to external stress.
Transcriptomics technologies are the techniques used to study an
organism's transcriptome, the sum of all of its RNA transcripts.
The information content of an organism is recorded in the DNA of its
genome and expressed through transcription.
Currently, the two main transcriptomics techniques include DNA
microarrays and RNA-Seq.
Both techniques require RNA isolation through RNA extraction
techniques, followed by its separation from other cellular
components and enrichment of mRNA.
By studying transcriptomes, researchers hope to determine when and
where genes are turned on or off in various types of cells and tissues.
The number of transcripts can be quantified to get some idea of the
amount of gene activity or expression in a cell.
PROTEOMICS
Proteomics is the large-scale study of proteomes.
A proteome is a set of proteins produced in an organism, system, or
biological context.
We may refer to, for instance, the proteome of a species (for
example, Homo sapiens) or an organ (for example, the liver).
Proteomics studies can substantially contribute to revealing virtually
every aspect of cellular function in plant stress responses, unraveling
possible relationships between protein abundance and/or
modification and plant stress tolerance.
Functional proteomics constitutes an emerging research area in the
proteomic field focused to two major targets, the elucidation of
biological function of unknown proteins and the definition of cellular
mechanisms at the molecular level.
For toxicology the advantages of proteomics goes beyond the ability
to compare protein expression differences.
Proteomics allows a researcher to study protein modifications due to
toxic treatment and more importantly allows identification of
toxicant-protein adducts.
Recently, proteomics has been used to investigate “plant-based
bioactives” to improve the nutritional value of food crops.
Bioactives are the peptides that are released either during digestion
by the host enzymes or during food processing and ripening by
microbial enzymes
Proteomics has three main types: expression proteomics, functional
proteomics, and structural proteomics.
Metabolomics
Metabolomics is the large-scale study of small molecules, commonly
known as metabolites, within cells, biofluids, tissues or organisms.
Collectively, these small molecules and their interactions within a
biological system are known as the metabolome.
Metabolomics is an analytical profiling technique for measuring and
comparing large numbers of metabolites present in biological
samples.
Combining high-throughput analytical chemistry and multivariate
data analysis, metabolomics offers a window on metabolic
mechanisms.
Examples of metabolites
Examples of primary metabolites are ethanol, glutamic acid, aspartic
acid, 5′ guanylic acid, acetic acid, lactic acid, glycerol, etc. Examples of
secondary metabolites are pigments, resins, terpenes, ergot,
alkaloids, antibiotics, naphthalenes, nucleosides, quinolones,
peptides, growth hormones, etc
• Assignments
• 1 explain the application of Genomic Wide Association Studies in Crop
Improvement
• 2 explain the application of monte carlo simulation model in plant
breeding
Presantations
• Application of genome editing in plant breeding (Panashe)
• The principle of Genotype by Sequencing (Malvern)
• Application of genomics in plant breeding (Liberty)
• Application of proteomics in plant breeding (Sharlyn)
• Application of metabolomics in plant breeding (Vimbai)
01/06/2023