Module 4
Module 4
• There are different types of cultures within the society. Various culture levels and types
are associated with each other. The most broad culture level is universal culture whereas
individual culture represents the most unique category as illustrated in Figure 1.
• Figure 1. Levels of culture (Reisinger 2009, 100). Basically, everybody belongs to the
universal culture category. All nationalities and humans with their diverse beliefs, ideas,
morals and values are part of the universal culture. For example, all people have special
forms of speech for special occasions (Minkov 2011, 19). Followed by the civilization
culture category, civilization is the broadest level of cultural identity that people obtain.
This category involves, for example, ethnicity and religion. National culture is a more
nar- 10 row culture. Generally, culture refers to national culture, which can be called
country culture. National culture can be determined by a country of residence, country of
birth, or citizenship. People’s behavior and perceptions are shaped by several other
cultures, such as ethnicity, family, friends, global environment, occupation, race, religion,
and value systems. (Reisinger 2009, 98.)
• Finally, minor culture components within the society are industry, organizational and
individual culture. Those three levels are more unique. They have the most diversity and
differences due to the stimulus of other categories. Fundamentally, individual culture is
the most shaped by the influence of other levels of cultures, which impact personal
beliefs, thoughts and values. (Reisinger 2009, 99-100.)
CULTURAL DISTANCE
• Cultural distance indicates a gap between different national cultures (Reisinger 2009,
111). Cultural distance can be notified within organization, particularly within hospitality
industry. Hospitality organizations, likewise international and multinational tourism
companies, likely hold several different cultures within the property. There can be diverse
cultures between employees or between employees and customers. Organizations should
decrease the cultural distance, especially between their employees. The cultural distance
affects interactions between employees from two different cultures. The greater the
distance gap is, the more conflicts appear and this lowers the rewards experienced from
working together (Chemers et al. 1995, 15)
• Cultural distance is a vital component of international tourism and multinational
companies. In essence, it measures the extent to which national cultures differentiate and
are related to the compared culture (Crotts 2004, 85). In the hospitality industry diverse
cultures infuse on a daily basis. There are several contrasts between employees or
between a customer and an employee in the hospitality organization. Cultural diversity
management is necessary in order to understand the variability of cultures that initially
appear inside the organization. It is important to recognize cross-cultural behavior if the
company wants to have a competitive edge in the hospitality industry. Cultural variability
involves both recognizing differences and accepting them. Acceptance is a respect of
culture and appreciation of differences in culture, such as values, norms, styles, behavior.
The three layers of culture should be valued and respected in a correct manner. (Rosinski
2003, 35.)
SOURCES OF CULTURAL DIFFERENCES