Agr 513: Agricultural Marketing Product
Agr 513: Agricultural Marketing Product
Agr 513: Agricultural Marketing Product
AGRICULTURAL PRODUCTS
MARKETING
CHAPTER 1
INTRODUCTION
Assessment
• 3 tests x 10% : 30%
• Individual assignment : 10%
• Individual presentation : 10%
• Final examination: 50%
• Structure of final examination
▫ Section A (True/False) : 30 marks
▫ Section B(Definitions /Listings/Differentiate) : 30
marks
▫ Section C(Explanation/Short essays) : 40 marks
Recommended text
• Kohls, R.L., and J.N. Uhl 1996. Marketing of
Agricultural Products, MacMilan, NY
• Branson, R.E., and Norvell, D.G. 1983.
Introduction to Agricultural Marketing,
McGraw-Hill, US
Chapter 1 Outline
• Definition Of Agricultural Marketing
• Marketing Scope
• Marketing Module
• Marketing Utility
• Marketing Concept
• Importance Of Marketing
• Characteristics Of Products And Production
• National Agricultural Policy
QUIZ…
• Define AGRICULTURAL MARKETING in 3
minutes…
• & your TARGET for this subject..
Definition of Product
Agricultural Marketing Definition
MARKETING SCOPE
MARKETING MODULE
• In 1960’s Mc Carthy introduced a module on
marketing. This module is known as Marketing
Module or Agricultural Marketing Circle. It
consists of 3 circles namely:
1) A raw material
Output largely a raw material
E.g. livestock to meat, wheat to cereal
From farm product to food
Successful farmers must be more market
oriented
Continued..
2) Bulky and perishable product
Agricultural products are more bulky and
perishable
Bulk effect marketing functions with physical
handling
How to reduce bulkiness?
Transport high value or value added instead of raw
material
This perishable products require speedy handling
and often special refrigeration
Continued..
3) Quality variation
Varies from year to year and season to season
Standardization and grading to facilitate the sorting of
different variation in grades
Variation in quality and prices may due to:
Level of grading of products
Natural disasters such as earthquake, floods
Changing of marketing strategies, demand and
supplies
Management in efficiencies in dealing with crops
practices
How to control quality variation?
Use the same planting material
CHARACTERISTICS OF PRODUCTIONS
Continued..
Continued..
Continued..
Continued..
HOW TO OVERCOME THE
PROBLEMS
NATIONAL AGRICULTURAL POLICY
(NAP)
Three NAP
• Since 1984, three NAP were formulated to
develop agricultural sector:
• Emphasize on NAP 1 (1984-1991)
▫ To develop the export oriented sector
• NAP 2 (1992-1998)
• NAP 3 (1998-2010)
▫ Increasing competitiveness of the agricultural
sector
▫ Maximizing income through optimum utilization
of resources
- being in the original
position
Strong growth in
exports of electronics &
electrical products to US
The value of the ringgit dropped from MYR 2.50 per USD to at one point, MYR 4.80
per USD.
Malaysia refused economic aid packages from the International Monetary Fund (IMF)
and the World Bank and by refusing aid from IMF, Malaysia was not affected to the
same degree in the Asian Financial Crisis as Indonesia, Thailand, and the Philippines.
Specific Objective Of NAP 3
• Enhancing food security
• Increasing productivity & competitiveness of the
sector
• Deepen linkages with others sector
• Create new sources of growth
• Adopting sustainable development, utilization
and management of natural resources
Strategies for achieving the NAP
objectives
• Optimizing The Resources Use
▫ Land, labor, capital and management are to be
utilized effectively.
• Human Resources Development
▫ The use of technologies in the agricultural sectors
e.g. mechanization in planting and harvesting
(paddy) will improved efficiency in used of labor.
▫ Manpower training is required to handle such
cases, efficient agribusiness in marketing, and
agro-based processing.
Continued..
• Enhancement Of Research And Development
And Technological Diffusion
▫ Would maintained the competitiveness of the
agricultural sectors e.g. rubber, oil palm, rice and
other commercial products & must be market
driven, commercially orientated and
environmentally friendly.
• Greater Role Of The Private Sectors
▫ Incentives, promotion and packages will enhanced
the sale of products for export purposes.
Continued..
• Reformed Marketing Strategies of the producers
▫ Products should be view as commodity and plays
it’s role in the export of the products to various
countries like Middle East, African, Latin America
and China as traditionally to the U.S.A.
• Expanded Food Production
▫ The finished products should supply first for the
demand of the domestic populations.
▫ The products produced must be competitive in
nature.
Continued..
• Development Of Viable And Self-Reliant
Farmers Institution
▫ The needs of this institution is highly required to
reduce or less the burden of the farmers.
▫ Some farmers are incapable to supply their
products because lack of facilities such as financial
strength, marketing, storage and transportation
purposes.