Agriculture
Agriculture
Agriculture
complex problems.
Co2 Project team.
1. 2100031961 K Yogesh
4. 2100032068 G Lahari
5. 2100032044 G Jashuva
But new pandemic-related disruptions have pushed down prices even lower than they were before so much so that growers of
many major commodities are losing money on everything they sell. Though the reasons vary from commodity to commodity, the
decline can largely be attributed to backed up supply chains, market losses, and shifts in consumption.
India has enough food; does it have too many people working in agriculture? The pressure on land is an outcome of policy, which
condemns most people to marginal farming. India needs a different set of solutions for agriculture and for those working the land.
Basic Farming.
Farming is the act or process of
working the ground, planting
seeds, and growing edible plants.
You can also
describe raising animals for milk
or meat as farming.
About the problem.
There are increasing pressures
from climate change, soil erosion
and biodiversity loss and from
consumers’ changing tastes in
food and concerns about how it is
produced. And the natural world
that farming works with – plants,
pests and diseases – continue to
pose their own challenges.
OVERVIEW OF AGRICULTURE
● Average Rainfall – 921.50 mm (National average -1200mm)
○ Gross Cropped Area to 58.90 L.Ha (2011-2012) from 66.32 L.Ha (1990-91)
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CHALLENGES IN AGRICULTURE
● Escalating inputs cost
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THRUST AREAS
● Rejuvenation of soil health to increase the productivity
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LAND & SOIL RESOURCES MANAGEMENT contd…
FERTILITY STATUS OF SOIL
○ Organic matter content has depleted from 1.26% in 1980s to 0.68% in 2010-11.
○ Reconnaissance soil survey at taluk level and detailed soil survey at village level - four Soil Survey Units
■ study the characteristics of the soil, nutrient status, Land irrigability, Land capability, Crop suitability etc.
■ Soil profile studied and classified according to United States Department of Agriculture (USDA).
MAIN INITIATIVES
●Organic farming for sustainable agriculture:
•Organic matter content declined – from 1.26% (1980s) to 0.68% (2010-2011)
•Compost from farm waste using Pleurotus
•Vermicomposting of agricultural waste thro’ demo cum training
•Liquid biofertilizers – 5 BFPUs strengthened – capacity 2.5 lakh litres per annum.
•Blue Green Algae & Azolla produced and distributed to farmers
•Green manure crop seeds procured and distributed to the farmers at a subsidy of 50%.
•Enrichment of Soil Fertility through Trash Mulching in Sugarcane (2019-2020) - 5000
Ha – Allocation Rs.1.01 crore.
Thank you