Asafoetida is a resin obtained from the roots of Ferula plants native to Iran and Afghanistan. It is extracted by cutting the stem near the root crown before the plant flowers. The extract is a gum-resin that is gray-white when fresh but dries to an amber color. It is used as a spice and in traditional medicine to treat conditions like asthma, indigestion, and gas. While generally recognized as safe in small amounts, asafoetida can cause side effects like swelling, gas, and diarrhea in large quantities.
Asafoetida is a resin obtained from the roots of Ferula plants native to Iran and Afghanistan. It is extracted by cutting the stem near the root crown before the plant flowers. The extract is a gum-resin that is gray-white when fresh but dries to an amber color. It is used as a spice and in traditional medicine to treat conditions like asthma, indigestion, and gas. While generally recognized as safe in small amounts, asafoetida can cause side effects like swelling, gas, and diarrhea in large quantities.
Asafoetida is a resin obtained from the roots of Ferula plants native to Iran and Afghanistan. It is extracted by cutting the stem near the root crown before the plant flowers. The extract is a gum-resin that is gray-white when fresh but dries to an amber color. It is used as a spice and in traditional medicine to treat conditions like asthma, indigestion, and gas. While generally recognized as safe in small amounts, asafoetida can cause side effects like swelling, gas, and diarrhea in large quantities.
Asafoetida is a resin obtained from the roots of Ferula plants native to Iran and Afghanistan. It is extracted by cutting the stem near the root crown before the plant flowers. The extract is a gum-resin that is gray-white when fresh but dries to an amber color. It is used as a spice and in traditional medicine to treat conditions like asthma, indigestion, and gas. While generally recognized as safe in small amounts, asafoetida can cause side effects like swelling, gas, and diarrhea in large quantities.
Download as PPTX, PDF, TXT or read online from Scribd
Download as pptx, pdf, or txt
You are on page 1of 1
Asafoetida
--Synonyms---Food of the Gods. Devil's Dung. Chemical Tests
Asafetida forms an emulsion with water; with alcohol it is partially ---Part Used---An oleogum-resin obtained by soluble. 2. When triturated with water, it forms yellowish orange incision of root. emulsion. ... 0.2 g of powdered asafetida is ---Habitat---Afghanistan and Eastern Persia. Cultivation and manufacture. The resin-like gum comes from the dried sap extracted from the stem and roots, and is used as a spice. The resin is Family: Umbelliferae greyish-white when fresh, but dries to a dark amber colour. The asafoetida resin is difficult to grate and is traditionally crushed between Distribution: The perennial asafoetida plants has stones or with a hammer several varieties and are native to the region between the Mediterranean region to Central Asia, especially Iran and Afghanistan. The other species, How does asafoetida made? known botanically as Ferula northex, grow Asafoetida is extracted from the Ferula plants which have massive abundantly in Kashmir, Western Tibet and taproots or carrot-shaped roots, 12.5-15 cm in diameter at the crown Afghanistan. when they are 4-5 years old. Just before the plants flower, in March- April, the upper part of the living rhizome root is laid bare and the stem cut off close to the crown. Active constituent In general, Asafoetida consists around 68% of Where is asafoetida grown? carbohydrates, 16% of moisture, 4% protein, 1% of Asafoetida is endemic to Iran and Afghanistan, the main global fat, 7% of minerals and 4% of fiber. It consists of suppliers. It thrives in dry and cold desert conditions. While it is three main fractions, including resin (40–64%), gum very popular in India, some European countries too use it for its (25%) and essential oil (10–17%). ... Sulfur medicinal properties. Prepared by compounds in F. Abdallah Ahmed rabie Sultan Uses 1210362 Side effects Asafoetida. It is used widely all over the world as a flavoring spice There is some evidence that asafoetida is POSSIBLY Under Supervision of in a variety of foods. Traditionally it is used for the treatment of SAFE when taken by mouth as medicine. It might cause swelling of the lips, burping, intestinal gas, various diseases, such as asthma, epilepsy, stomach-ache, flatulence, Dr. Adel Abd-Elkader diarrhea, headache, convulsions, blood disorders, and intestinal parasites, weak digestion and influenza. other side effects. 2020-2021