PS1
PS1
A. 45 g/day
B. 38 g/day
C. 19 g/day
D. 2 g/day
KINETICS
Given:
143mg bacteria
[S] = 26mg/L of substrate
Vmax = 7g/hr per g of bacteria
KM = 6.9mg/L
𝑔 𝑚𝑔 24 h𝑟
𝑉 𝑜=
𝑉 𝑚𝑎𝑥
[𝑆]
=
( 7
h𝑟 − 𝑔 𝑏𝑎𝑐𝑡𝑒𝑟𝑖𝑎 ) ( 0.143 𝑔 𝑏𝑎𝑐𝑡𝑒𝑟𝑖𝑎 )( 26
𝐿 )( 𝑑𝑎𝑦 )
=18.9855
𝑔
𝐾𝑀 +[𝑆] 𝑚𝑔 𝑚𝑔 𝑑𝑎𝑦
( 𝐿) ( 𝐿)
6.9 + 26
KINETICS
2. The data in the table below were obtained for an enzyme in 10mL reaction
mixtures. Use Lineweaver-Burke Plot to analyze the data given.
A. 1.063 μmole/min
B. 0.801 μmole/min
C. 0.354 μmole/min
D. 0.267 μmole/min
KINETICS
[S] (moles/liter) V (μmole/min)
5.0 x 10-2 0.350 1 𝐾𝑀 1
5.0 x 10-3 0.350 = +
𝑉 𝑜 𝑉 𝑚𝑎𝑥 [ 𝑆 ] 𝑉 𝑚𝑎𝑥
5.0 x 10-4 0.307
5.0 x 10-5 0.192
5.0 x 10-6 0.085
5.0 x 10-7 0.009
1 1 𝜇 𝑚𝑜𝑙
80
𝑉 𝑚𝑎𝑥 = = =0.3545
60
𝑏 2.821 𝑚𝑖𝑛
m = 54.058
40
b = 2.821
20
0
0 0.5 1 1.5 2 2.5
KINETICS
A. 1.063 μmole/min
B. 0.801 μmole/min
C. 0.354 μmole/min
D. 0.267 μmole/min
KINETICS
A. 0.0059 μmole/L
B. 0.5501 μmole/L
C. 5.9506 μmole/L
D. 19.1625 μmole/L
KINETICS
Plotting 1/Vo vs 1/[S]
120
1 1 𝜇 𝑚𝑜𝑙
80
𝑉 𝑚𝑎𝑥 = = =0.3545
60
𝑏 2.821 𝑚𝑖𝑛
m = 54.058
40
b = 2.821
20
0
0 0.5 1 1.5 2 2.5
𝜇 𝑚𝑜𝑙
𝐾 𝑀 = ( 𝑚 ) ( 𝑉 𝑚𝑎𝑥 ) =( 54.058 ) ( 0.3545 )=19.1625
𝐿
KINETICS
A. 0.0059 μmole/L
B. 0.5501 μmole/L
C. 5.9506 μmole/L
D. 19.1625 μmole/L
KINETICS
A. 1.063 μmole/min
B. 0.801 μmole/min
C. 0.354 μmole/min
D. 0.267 μmole/min
KINETICS
A. 1.063 μmole/min
B. 0.801 μmole/min
C. 0.354 μmole/min
D. 0.267 μmole/min
MICROBIAL GROWTH
A. 2.71kg
B. 1.64kg
C. 1.08kg
D. 0.81kg
MICROBIAL GROWTH
Given:
t = 45 mins (triple biomass)
t = 6hr fermentation
m = 250mg
𝑘𝑡
𝐴 = 𝐴𝑜 𝑒
𝑘 ( 45 𝑚𝑖𝑛 )
3 𝐴𝑜=𝐴𝑜 𝑒
𝑘 =0.0244 / 𝑚𝑖𝑛
0.0244 60 𝑚𝑖𝑛
(
𝑚𝑖𝑛 (
) ( 6 h𝑟 )
h𝑟 )
𝐴 =( 250 𝑚𝑔 ) 𝑒 =1640250 𝑚𝑔 =1.64025 𝑘𝑔
MICROBIAL GROWTH
A. 2.71kg
B. 1.64kg
C. 1.08kg
D. 0.81kg
FERMENTATION
11. A 0.5m3 CSTR is used in a steady-state fermentation
process. Glucose is used as a substrate and is fed to the
tank at 500kg/day.
A. 960kg/day-m3
B. 830kg/day-m3
C. 770kg/day-m3
D. 620kg/day-m3
FERMENTATION
Given:
VCSTR = 0.5m3 (steady-state process)
m = 500kg/day
v = 20L/hr
cexit = 0.4kg/L glucose
𝐿 24 h𝑟
𝑣
20 (
h𝑟 𝑑𝑎𝑦 ) 𝑘𝑔 h𝑟 𝑑𝑎𝑦 𝑘𝑔 𝑘𝑔
−𝑟 𝑠= ( 𝐶 𝑠𝑜 − 𝐶 𝑠 )=
𝑉 0.5 𝑚
3 [( 500
𝑑𝑎𝑦 )( 20 𝐿 )( 24 h𝑟)− 0.4
𝐿 ]= 616
𝑑𝑎𝑦 −𝑚
3
FERMENTATION
11. A 0.5m3 CSTR is used in a steady-state fermentation
process. Glucose is used as a substrate and is fed to the
tank at 500kg/day.
A. 960kg/day-m3
B. 830kg/day-m3
C. 770kg/day-m3
D. 620kg/day-m3
FERMENTATION
12. A 0.5m3 CSTR is used in a steady-state fermentation
process. Glucose is used as a substrate and is fed to the
tank at 500kg/day.
A. 0.96/day
B. 0.83/day
C. 0.77/day
D. 0.62/day
FERMENTATION
Given:
VCSTR = 0.5m3 (steady-state process)
m = 500kg/day
v = 20L/hr
cexit = 0.4kg/L glucose
𝐿 24 h𝑟
𝜇= 𝐷=
𝑣
=
20
h𝑟 ( 𝑑𝑎𝑦 ) =
0.96
𝑉 1000 𝐿 𝑑𝑎𝑦
( 0.5 𝑚 ) 3
( 1𝑚
3 )
FERMENTATION
12. A 0.5m3 CSTR is used in a steady-state fermentation
process. Glucose is used as a substrate and is fed to the
tank at 500kg/day.
A. 0.96/day
B. 0.83/day
C. 0.77/day
D. 0.62/day
FERMENTATION
Problem 36-38
A 0.5m3 CSTR is used in a steady-state fermentation
process. Glucose is used as a substrate and is fed to the
tank at 1042 mg/L. The steady-state substrate
concentration at the exit point is 40 mg/L.
A. 804mg/L
B. 772mg/L
C. 688mg/L
D. 649mg/L
FERMENTATION
Given:
VCSTR = 0.5m3 (steady-state process)
Cso = 1042 mg/L
Cs = 40 mg/L.
μmax = 1.92/day
KM = 26mg/L
𝐶 𝑐 − 𝐶 𝑐𝑜 =𝑌 ( 𝐶 𝑠𝑜 − 𝐶 𝑠 )
𝑚𝑔 𝑚𝑔 𝑚𝑔
𝐶 𝑐 − 0=0.77 1042 ( 𝐿
− 40
𝐿 )
=771.54
𝐿
FERMENTATION
Problem 36-38
A 0.5m3 CSTR is used in a steady-state fermentation
process. Glucose is used as a substrate and is fed to the
tank at 1042 mg/L. The steady-state substrate
concentration at the exit point is 40 mg/L.
A. 804mg/L
B. 772mg/L
C. 688mg/L
D. 649mg/L
FERMENTATION
39. A 700g of solution contains 50% by weight glucose
and 50% by weight sucrose. Determine the
theoretical mass of ethanol that can be obtained
from the fermentation of the solution.
A. 660g
B. 585g
C. 455g
D. 370g
FERMENTATION
Given:
m = 700g (50% w/w glucose and 50% w/w sucrose)
𝐶 6 𝐻 12 𝑂 6 → 2 𝐶 2 𝐻 5 𝑂𝐻 + 2 𝐶𝑂 2
𝐶 12 𝐻 22 𝑂 11 + 𝐻 2 𝑂 → 4 𝐶 2 𝐻 5 𝑂𝐻 +4 𝐶𝑂 2
𝑚𝑜𝑙𝐶6 𝐻12𝑂6 2𝑚𝑜𝑙𝐶2 𝐻5 𝑂𝐻 46𝑔 𝑚𝑜𝑙𝐶12 𝐻22𝑂11 4𝑚𝑜𝑙𝐶2 𝐻5 𝑂𝐻 46𝑔
2 5 ( )( )( ) ( )( )( )
𝑚𝐶 𝐻 𝑂𝐻 =350𝑔𝐶6 𝐻 12𝑂6
180𝑔 1𝑚𝑜𝑙𝐶6 𝐻12𝑂6 𝑚𝑜𝑙𝐶2 𝐻 5𝑂𝐻
+350𝑔𝐶12 𝐻22𝑂11
342𝑔 1𝑚𝑜𝑙𝐶12 𝐻22𝑂11 𝑚𝑜𝑙𝐶2 𝐻5 𝑂𝐻
𝑚𝐶 2 𝐻 5 𝑂𝐻 =367.1930 𝑔
FERMENTATION
39. A 700g of solution contains 50% by weight glucose
and 50% by weight sucrose. Determine the
theoretical mass of ethanol that can be obtained
from the fermentation of the solution.
A. 660g
B. 585g
C. 455g
D. 370g
FERMENTATION
40. Determine the percent weight composition of ethyl
alcohol in the exit stream if a solution containing
10% w/w maltose undergoes fermentation. Assume
that the conversion efficiency is 96.5% and the gas
produced is removed from the system.
A. 8.3%
B. 5.5%
C. 3.9%
D. 0.8%
FERMENTATION
Given:
10% w/w maltose
conversion efficiency = 96.5%
The gas produced is removed from the system.
𝐶 12 𝐻 22 𝑂 11 + 𝐻 2 𝑂 → 4 𝐶 2 𝐻 5 𝑂𝐻 +4 𝐶𝑂 2
5.1918 𝑔 𝐶 2 𝐻 5 𝑂𝐻
% 𝐶 2 𝐻 5 𝑂𝐻 = 𝑥 100=5.4631 %
100 𝑔 − 4.9661 𝑔 𝐶𝑂2
FERMENTATION
40. Determine the percent weight composition of ethyl
alcohol in the exit stream if a solution containing
10% w/w maltose undergoes fermentation. Assume
that the conversion efficiency is 96.5% and the gas
produced is removed from the system.
A. 8.3%
B. 5.5%
C. 3.9%
D. 0.8%