Fractional Distillattion: By: Aman Kumar To: Dr. Shivani

FRACTIONAL
DISTILLATTION
By : AMAN KUMAR
To: Dr. Shivani
Fractional distillation:
Fractional distillation is the separation of a
mixture into its component parts, or fractions.
Chemical compounds are separated by heating
them to a temperature at which one or more
fractions of the mixture will vaporize. It uses
distillation to fractionate. Generally the
component parts have boiling points that
differ by less than 25 °C (77 °F) from each
other under a pressure of one atmosphere. If
the difference in boiling points is greater than
25 °C, a simple distillation is typically used.
Laboratory setup:
•Fractional distillation in a laboratory makes use of
common laboratory glassware and apparatuses,
typically including a Bunsen burner, a round-
bottomed flask and a condenser, as well as the
single-purpose fractionating column.
Apparatus:
• heat source, such as a hot plate with a bath
• distilling flask, typically a round-bottom
flask
• receiving flask, often also a round-bottom
flask
• fractionating column
• distillation head
• thermometer and adapter if needed
• condenser, such as a Liebig condenser or
Allihn condenser
• vacuum adapter (only required if performing vacuum
distillation; not used in image to the right)
• Standard laboratory glassware with ground glass
joints, e.g. quickfit apparatus.
Discussion:
•As an example consider the distillation of a mixture of
water and ethanol. Ethanol boils at 78.4 °C (173.1 °F)
while water boils at 100 °C (212 °F). So, by heating the
mixture, the most volatile component (ethanol) will
concentrate to a greater degree in the vapor leaving the
liquid. Some mixtures form azeotropes, where the
mixture boils at a lower temperature than either
component. In this example, a mixture of 96% ethanol
and 4% water boils at 78.2 °C (172.8 °F); the mixture is
more volatile than pure ethanol. For this reason, ethanol
cannot be completely purified by direct fractional
distillation of ethanol-water mixtures.
•The mixture is put into the round bottomed flask along
with a few anti-bumping granules (or a Teflon coated
magnetic stirrer bar if using magnetic stirring), and the
fractionating column is fitted into the top. The fractional
distillation column is set up with the heat source at the
bottom on the still pot. As the distance from the stillpot
increases, a temperature gradient is formed in the column;
it is coolest at the top and hottest at the bottom.
•As the mixed vapor ascends the temperature gradient,
some of the vapor condenses and revaporizes along the
temperature gradient. Each time the vapor condenses and
vaporizes, the composition of the more volatile component
in the vapor increases. This distills the vapor along the
length of the column, and eventually the vapor is
composed solely of the more volatile component (or an
azeotrope). The vapor condenses on the glass platforms,
known as trays, inside the column, and runs back down
into the liquid below, refluxing distillate.
The efficiency in terms of the amount of heating and
time required to get fractionation can be improved by
insulating the outside of the column in an insulator such
as wool, aluminium foil or preferably a vacuum jacket.
The hottest tray is at the bottom and the coolest is at the
top. At steady state conditions, the vapor and liquid on
each tray are at equilibrium. The most volatile component
of the mixture exits as a gas at the top of the column. The
vapor at the top of the column then passes into the
condenser, which cools it down until it liquefies.
The separation is more pure with the addition of more trays
(to a practical limitation of heat, flow, etc.) Initially, the
condensate will be close to the azeotropic composition, but
when much of the ethanol has been drawn off, the condensate
becomes gradually richer in water.[citation needed] The
process continues until all the ethanol boils out of the mixture.
This point can be recognized by the sharp rise in temperature
shown on the thermometer.
Industrial distillation
Fractional distillation is the most common form of separation

technology used in petroleum refineries, petrochemical and
chemical plants, natural gas processing and cryogenic air
separation plants.In most cases, the distillation is operated at a
continuous steady state. New feed is always being added to the
distillation column and products are always being removed.
● Typical industrial fractional distillation columns
Unless the process is disturbed due to changes in feed, heat,
ambient temperature, or condensing, the amount of feed
being added and the amount of product being removed are
normally equal. This is known as continuous, steady-state
fractional distillation.
For example, fractional distillation is used in oil refineries
to separate crude oil into useful substances (or fractions)
having different hydrocarbons of different boiling points.
The crude oil fractions with higher
boiling points:
● have more carbon atoms

● have higher molecular weights
● are less branched chain alkanes
● are darker in colour
● are more viscous
● are more difficult to ignite and to burn
THANK YOU

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FRACTIONAL

Fractional distillation is the most common form of separation

● have more carbon atoms

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