Dimensions of Organizational Structure
Dimensions of Organizational Structure
Organizational
Structure
What Is Organizational
Structure?
Anorganizational structuredefines how activities such as
task allocation, coordination and supervision are directed
toward the achievement oforganizationalaims. It can also
be considered as the viewing glass or perspective through
which individuals see their organizationand its
environment.
TYPES OF ORGANISATIONAL
STRUCTURE
Hierarchical structures:
The hierarchical organization structure is pyramid-shaped. At the top of the
structure is a single person, who has a small number of people reporting
directly to them. Each of these people has several people reporting into them
and the number of people at each level increases as you move down the
structure.
Flat structures:
There are fewer levels in the flat structure organization. In
this example structure, there is one person at the top with
everyone else reporting into them on an equal level.
Informal structures:
Many organization develop informal, sometimes invisible
structures. These are based on the reality of day-to-day
interactions at work. They are very important, as they can
pass on communications , they can be friendly and
supportive. They can also influence decisions, as there is
knowledge and discussion at an informal level. The
influence of these networks is significant.
No structure:
It is difficult to imagine any organization without a
structure. Even groups of young children start to establish a
network or informal hierarchy. In the beginnings of a new
organization there may be no formal structure but often this
changes over time.
Example: Small call centers, freelancers etc.
Structure Variables
Principles
Chain of
command
Span of control
Authority
Power
Responsibility
Departmentalizati
on
Functional
Divisional
ORGANIZATIONAL
STRUCTURE
SIX DIMENSIONS
Job Rotation
Systematically moving employees from one job to another. Most frequent
use today is as a training device for skills and flexibility.
Job Enlargement
An increase in the total number of tasks performed.
Increases training costs, unions want workers paid more pay for doing more tasks, and
work may still be dull and routine.
Job Enrichment
Increasing both the number of tasks the worker does and the control the
worker has over the job.
Departmentalization:
A) Functional
Functional Departmentalization groups activities by functions
performed.
B) Product:
Grouping your organization depending on the type of product created is
product departmentalization.
Geographic:
Departmentalized on the basis of geography, or territory.
Ex. International companies having different departments for
each country.
D) Process:
Organizes departments by the processing that occurs.
Ex. inspecting, packing, shipping
E) Customer:
Departmentalize by the type of customer the organization
seeks to reach.
Ex. Corporate or individual customers.
Chain of Command:
Unbroken line of authority that extends form the top of
the organization to the bottom.
Designates where you go if you have a problem.
Becoming less structured than it was in the past.
Span of Control:
The number of employees a manager can efficiently
and effectively direct.
Generally determines the number of levels an
organization has.
Line authority
The position authority (given and defined by the
organization) that entitles a manager to direct the work
of operative employees
Staff authority
Positions that have some authority (e.g., organization
policy enforcement) but that are created to support,
assist, and advise the holders of line authority
Types of Power
Legitimate
Power based on ones position in the formal hierarchy
Coercive
Power based on fear
Reward
Power based on the ability to distribute something that others value
Expert
Power based on ones expertise, special skill, or knowledge
Referent
Power based on identification with a person who has resources or traits
employees.
Take action quicker.
More people provide input into decisions.
Easier to address customer concerns.
Centralization:
The degree to which decision making is concentrated at a single
point in the organization.
Top management makes all the decisions.
1.
2.
3.
4.
Issues in Centralization:
Do we look only at formal authority
Can policies override decentralization
What does concentration at a single point mean?
Does information processing system that closely
monitors decentralized decisions maintain centralized
control
Formalization
The degree to which jobs within the organization are standardized.
Low Formalization:
Job behaviors are relatively non-programmed.
Lots of employee freedom.
Less standardization.
High Formalization:
Explicit job description.
Lots or organizational rules.
Clearly defined procedures for work processes.
Formalization Techniques
Selection
Role Requirements
Rules, procedures and policies
Training
Rituals
Range of Formalization
Unskilled jobs versus professional jobs
Kind of work being performed ( production versus sales)
Level in the hierarchy of organization
Traditional Organizational
Designs
There are three:
Characteristics:
The Bureaucracy:
An organization which uses standardization in a highly efficient manor.
Characteristics:
The Bureaucracy
Advantages:
The Bureaucracy
Disadvantages:
Each Functional Department can get a self-focus; they may forget that
they are all inter-dependent.
Characteristics:
Groups similar specialists Functional.
Facilitates coordination Product.
Employees of organization have two managers.
Disadvantages:
Characteristics:
Breaks down departmentalization.
Teams are given decision making power.
Teams generally consist of 3-20 people.
The teams can be short or long term.
Characteristics:
Characteristics:
Characteristics:
2. Organizational Size:
Size affects structure at a decreasing rate.
The impact of size is less important as the organization expanses (after 2000
employees).
Degree of routine-ness.
Related to formalization or centralization.
4. Environment:
Those institutions or forces outside the organization that
potentially affect the organizations performance.
Environmental uncertainty.
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