Orgztn Structure & Culture

Download as ppt, pdf, or txt
Download as ppt, pdf, or txt
You are on page 1of 15

What Is Organizational Structure?

Organizational Structure

How job tasks are formally divided, grouped, and


coordinated
Key Elements:
1. Work specialization
2. Departmentalization
3. Chain of command
4. Span of control
5. Centralization and decentralization
6. Formalization
2009 Prentice-Hall Inc. All rights
reserved.

16-1

1. Work Specialization
The degree to which tasks in the organization are
subdivided into separate jobs
Division of Labor

Makes efficient use of employee skills


Increases employee skills through repetition
Less between-job downtime increases productivity
Specialized training is more efficient
Allows use of specialized equipment
Exhibit 16-1

2009 Prentice-Hall Inc. All rights


reserved.

16-2

2. Departmentalization
The basis by which jobs are grouped together

Grouping Activities by:


Function

Product
Geography

Process
Customer
2009 Prentice-Hall Inc. All rights
reserved.

16-3

3. Chain of Command
Authority
The rights inherent in a managerial position to give
orders and to expect the orders to be obeyed

Chain of Command
The unbroken line of authority that extends from the
top of the organization to the lowest echelon and
clarifies who reports to whom

Unity of Command
A subordinate should have only one superior to
whom he or she is directly responsible
2009 Prentice-Hall Inc. All rights
reserved.

16-4

4. Span of Control
The number of subordinates a manager can
efficiently and effectively direct
Wider spans of management increase organizational
efficiency
Narrow span drawbacks:
Expense of additional layers of management
Increased complexity of vertical communication
Encouragement of overly tight supervision and discouragement of
employee autonomy
Exhibit 16-3
2009 Prentice-Hall Inc. All rights
reserved.

16-5

5. Centralization and Decentralization


Centralization
The degree to which decision making is
concentrated at a single point in the organization.

Decentralization
The degree to which decision making is spread
throughout the organization.

2009 Prentice-Hall Inc. All rights


reserved.

16-6

6. Formalization
The degree to which jobs within the
organization are standardized.
High formalization
Minimum worker discretion in how to get the job done
Many rules and procedures to follow

Low formalization
Job behaviors are nonprogrammed
Employees have maximum discretion

2009 Prentice-Hall Inc. All rights


reserved.

16-7

Common Organization Designs: Simple


Structure
Simple Structure
A structure characterized by a low degree of
departmentalization, wide spans of control,
authority centralized in a single person, and little
formalization

Exhibit 16-4

2009 Prentice-Hall Inc. All rights


reserved.

16-8

Common Organizational Designs:


Bureaucracy
Bureaucracy

A structure of highly operating routine tasks


achieved through specialization, very formalized
rules and regulations, tasks that are grouped into
functional departments, centralized authority,
narrow spans of control, and decision making that
follows the chain of command

2009 Prentice-Hall Inc. All rights


reserved.

16-9

Common Organizational Designs:


Matrix
Matrix Structure

A structure that creates dual lines of authority and


combines functional and product departmentalization

Key Elements
Gains the advantages of functional and product
departmentalization while avoiding their weaknesses
Facilitates coordination of complex and
interdependent activities
Breaks down unity-of-command concept
Exhibit 16-5
2009 Prentice-Hall Inc. All rights
reserved.

16-10

New Design Options: Virtual


Organization
A small, core organization that outsources its major
business functions
Highly centralized with little or no departmentalization
Provides maximum flexibility while concentrating on
what the organization does best
Reduced control over key parts of the business

Exhibit 16-6
2009 Prentice-Hall Inc. All rights
reserved.

16-11

New Design Options: Boundaryless


Organization
An organization that seeks to eliminate the chain
of command, have limitless spans of control, and
replace departments with empowered teams
T-form Concepts
Eliminate vertical (hierarchical) and horizontal
(departmental) internal boundaries
Break down external barriers to customers and
suppliers

2009 Prentice-Hall Inc. All rights


reserved.

16-12

Four Reasons Structures Differ


Two extreme forms of organization (Exhibit 16-7)
1. Strategy
Innovation Strategy
A strategy that emphasizes the introduction of major new products
and services
Organic structure best

Cost-minimization Strategy
A strategy that emphasizes tight cost controls, avoidance of
unnecessary innovation or marketing expenses, and price cutting
Mechanistic model best

Imitation Strategy
A strategy that seeks to move into new products or new markets only
after their viability has already been proven
Mixture of the two types of structure
Exhibit 16-8
2009 Prentice-Hall Inc. All rights
reserved.

16-13

Why Structures Differ


2. Organizational Size
As organizations grow, they become more mechanistic,
more specialized, with more rules and regulations

3. Technology
How an organization transfers its inputs into outputs

The more routine the activities, the more mechanistic the


structure with greater formalization
Custom activities need an organic structure

4. Environment
Institutions or forces outside the organization that
potentially affect the organizations performance
Three key dimensions: capacity, volatility, and complexity
2009 Prentice-Hall Inc. All rights
reserved.

16-14

Organizational Culture
Institutionalization: A forerunner of culture

When an organization takes on a life of its own, apart from


any of its members, becomes valued for itself, and
acquires immortality

Organizational Culture

A common perception held by the organizations


members; a system of shared meaning
Seven primary characteristics
1.
2.
3.
4.
5.
6.
7.

Innovation and risk taking


Attention to detail
Outcome orientation
People orientation
Team orientation
Aggressiveness
Stability
2009 Prentice-Hall Inc. All rights
reserved.

Exhibit 17-1
17-15

You might also like