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Operations Management: Statistical Process Control Supplement 6

This document provides an overview of statistical process control techniques. It discusses control charts like X-charts and R-charts that are used to monitor processes over time and identify sources of variation. The document outlines the steps for creating and using control charts, including collecting samples, calculating control limits, and investigating points that indicate a process is out of control. Examples are provided to demonstrate how to construct X-charts and R-charts and interpret the results. Attributes charts like P-charts and C-charts as well as acceptance sampling techniques are also summarized.

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Hafiz Ummar
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0% found this document useful (0 votes)
98 views

Operations Management: Statistical Process Control Supplement 6

This document provides an overview of statistical process control techniques. It discusses control charts like X-charts and R-charts that are used to monitor processes over time and identify sources of variation. The document outlines the steps for creating and using control charts, including collecting samples, calculating control limits, and investigating points that indicate a process is out of control. Examples are provided to demonstrate how to construct X-charts and R-charts and interpret the results. Attributes charts like P-charts and C-charts as well as acceptance sampling techniques are also summarized.

Uploaded by

Hafiz Ummar
Copyright
© Attribution Non-Commercial (BY-NC)
Available Formats
Download as PPT, PDF, TXT or read online on Scribd
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S6-1

Operations
Management

Statistical Process Control
Supplement 6
S6-2
Outline
+Statistical Process Control (SPC).
+ Mean charts or X-Charts.
+ Range chart or R-Charts.
+ Control charts for attributes.
+ Managerial issues and control charts.

+Acceptance Sampling.
S6-3
+Statistical technique to identify when non-
random variation is present in a process.
+All processes are subject to variability.
+ Natural causes: Random variations.
+ Assignable causes: Correctable problems.
+ Machine wear, unskilled workers, poor materials.
+Uses process control charts.
Statistical Process Control (SPC)
S6-4
Produce Good
Provide Service
Stop Process
No
Yes
Is process
in control?
Take Samples
Find Out Why
Create
Control Chart
Start
Statistical Process Control Steps
Take Sample
Inspect Sample
S6-5
Process Control Charts
Plot of Sample Data Over Time
0
20
40
60
80
1 5 9 13 17 21
Time
S
a
m
p
l
e

V
a
l
u
e

Upper control limit
Lower control limit
S6-6
+Process is not in control if:
+ Sample is not between upper and lower control
limits.
+ A non-random pattern is present, even when
between upper and lower control limits.
+Based on sample being normally distributed.
Control Charts
S6-7
Distribution of Sample Means
x means sample of Mean =
n
x
x
o
o = =
Standard deviation of
the sample means
(mean)
x
2 within fall x all of 95.5% o
x
3 within fall x all of 99.7% o

x
3
x
2
x
x
x
1
x
2
x
3 o + o + o 1 + o o o
S6-8
X
As sample size
gets
large
enough,
distribution of mean
values becomes
approximately normal
for any population
distribution.
Central Limit Theorem
X
Central Limit Theorem
S6-9
Control
Charts
R
Chart
Variables
Charts
Attributes
Charts
X
Chart
P
Chart
C
Chart
Continuous
Numerical Data
Categorical or
Discrete Numerical
Data
Control Chart Types
S6-10
+ Characteristics for which
you focus on defects.


+ Categorical or discrete
values.
+ Good or Bad.
+ # of defects.

Attributes Variables
Quality Characteristics


+ Characteristics that you
measure, e.g., weight,
length.

+ Continuous values.
S6-11
+Shows sample means over time.
+Monitors process average.
+Example: Weigh samples of coffee.
+Collect many samples, each of n bags.
+ Sample size = n.
+ Compute mean and range for each sample.
+ Compute upper and lower control limits (UCL, LCL).
+ Plot sample means and control limits.
X Chart
S6-12
X Chart Control Limits -
Std. Dev. of Process Is Known
sample mean
at time i
x x
z x
x
LCL z x
x
UCL = + =
n
i
x
x
n
i

=
=
1

n

x
=
o = known process
standard deviation
S6-13
Each sample is 4 measurements.
Process mean is 5 lbs.
Process standard deviation is 0.1 lbs.
Determine 3o control limits.

X Chart - Example 1
85 . 4
4
1 . 0
3 5
15 . 5
4
1 . 0
3 5
= =
= + =
x
LCL
x
UCL
S6-14
X Chart Control Limits -
Std. Dev. of Process is Not Known
sample range
at time i
A
2
is from Table S6.1
R A x
x
LCL R A x
x
UCL
2 2
= + =
n
i
R
n
i
R
1 =

=
sample mean
at time i
n
i
x
x
n
i

=
=
1

S6-15
Factors for Computing Control
Chart Limits
Sample
Size, n
Mean
Factor, A
2
Upper
Range, D
4
Lower
Range, D
3
2 1.880 3.268 0
3 1.023 2.574 0
4 0.729 2.282 0
5 0.577 2.115 0
6 0.483 2.004 0
7 0.419 1.924 0.076
8 0.373 1.864 0.136
9 0.337 1.816 0.184
10 0.308 1.777 0.223
S6-16
Each sample is 4 measurements.
Determine 3o control limits.
sample mean range.
1 5.02 .12 4.96, 5.03, 5.01, 5.08
2 4.99 .08.
3 4.97 .13.
4 5.03 .18.
5 4.99 .14.

X Chart - Example 2
905 . 4 13 . 0 729 . 0 5
095 . 5 13 . 0 729 . 0 5
= =
= + =
x
LCL
x
UCL
13 . 0 0 . 5 = = R x
S6-17
X Chart - Example 2
4.9
5.0
5.1
Time
S
a
m
p
l
e

M
e
a
n

Upper control limit
Lower control limit
S6-18
sample values mean range
6 5.05, 5.00, 4.80, 4.95 4.95 0.25
7 5.00, 5.10, 5.10, 5.00 5.05 0.10
8 4.80, 5.20, 5.10, 5.00 5.025 0.40
4.9
5.0
5.1
Time
S
a
m
p
l
e

M
e
a
n

Upper control limit
Lower control limit
Example 2 New Samples
S6-19
+Shows sample ranges over time.
+ Sample range = largest - smallest value in sample.
+Monitors process variability.
+Example: Weigh samples of coffee.
+ Collect many samples, each of n bags.
+ Sample size = n.
+ Compute range for each sample & average range.
+ Compute upper and lower control limits (UCL, LCL).
+ Plot sample ranges and control limits.
R Chart
S6-20
sample range at
time i
From Table S6.1
R Chart Control Limits
n
R
R
R D LCL
R D UCL
i
n
1 i
3 R
4 R
=

=
=
=
S6-21
Each sample is 4 measurements.
Determine 3o control limits.
sample mean range
1 5.02 .12
2 4.99 .08
3 4.97 .13
4 5.03 .18
5 4.99 .14

R Chart - Example 2
0 13 . 0 0
297 . 0 13 . 0 282 . 2
= =
= =
R
R
LCL
UCL
13 . 0 0 . 5 = = R x
4.96, 5.03, 5.01, 5.08
S6-22
R Chart - Example 2
0
0.2
0.3
Time
S
a
m
p
l
e

R
a
n
g
e

Upper control limit
Lower control limit
0.1
S6-23
sample values mean range
6 5.05, 5.00, 4.80, 4.95 4.95 0.25
7 5.00, 5.10, 5.10, 5.00 5.05 0.10
8 4.80, 5.20, 5.10, 5.00 5.025 0.40
Example 2 New Samples
0
0.2
0.3
Time
S
a
m
p
l
e

R
a
n
g
e

Upper control limit
Lower control limit
0.1
S6-24
Control Chart Steps
+Collect 20 to 25 samples of n=4 or n=5 from a
stable process & compute the mean and range.
+Compute the overall mean and average range.
+Calculate upper and lower control limits.
+Collect new samples, and plot the means and
ranges on their respective control charts.
S6-25
Control Chart Steps - Continued
+Investigate points or patterns that indicate the
process is out of control. Assign causes for
the variations.
+Collect additional samples and revalidate the
control limits.
S6-26
Use of Control Charts
S6-27
sample values mean range
1 4.9, 5.0, 5.1 5.0 0.2
2 5.2, 5.3, 5.4 5.3 0.2
3 5.5, 5.6, 5.7 5.6 0.2
4 5.8, 5.9, 6.0 5.9 0.2

Example 3
2454 . 5 2 . 0 023 . 1 45 . 5
6546 . 5 2 . 0 023 . 1 45 . 5
= =
= + =
x
LCL
x
UCL
2 . 0 45 . 5 = = R x
0 2 . 0 0
5148 . 0 2 . 0 574 . 2
= =
= =
R
LCL
R
UCL
S6-28
Example 3 Control Charts
5.0
5.5
6.0
Time
S
a
m
p
l
e

M
e
a
n

Upper control limit = 5.6546
Lower control limit = 5.2454
0.0
0.5
1.0
Time
S
a
m
p
l
e

R
a
n
g
e

Upper control limit = 0.5148
Lower control limit = 0
S6-29
sample values mean range
1 5.0, 5.0, 5.0 5.0 0.0
2 4.5, 5.0, 5.5 5.0 1.0
3 4.0, 5.0, 6.0 5.0 2.0
4 3.0, 5.0, 7.0 5.0 4.0

Example 4
20975 . 3 75 . 1 023 . 1 0 . 5
79025 . 6 75 . 1 023 . 1 0 . 5
= =
= + =
x
LCL
x
UCL
75 . 1 0 . 5 = = R x
0 75 . 1 0
5045 . 4 75 . 1 574 . 2
= =
= =
R
LCL
R
UCL
S6-30
Example 4 Control Charts
3.0
5.0
7.0
Time
S
a
m
p
l
e

M
e
a
n

Upper control limit = 6.79025
Lower control limit = 3.20975
0.0
3.0
6.0
Time
S
a
m
p
l
e

R
a
n
g
e

Upper control limit = 4.5045
Lower control limit = 0
S6-31
+Attributes control chart.

+Shows % of nonconforming items.

+Example: Count # defective chairs & divide by
total chairs inspected.
+ Chair is either defective or not defective.
p Chart
S6-32
+Attributes control chart.

+Shows number of defects in a unit.
+ Unit may be chair, steel sheet, car, etc.
+ Size of unit must be constant.

+Example: Count # defects (scratches, chips
etc.) in each chair of a sample of 100 chairs.
c Chart
S6-33
+Quality testing for incoming materials or
finished goods.
+Procedure:
+ Take one or more samples at random from a lot
(shipment) of items.
+ Inspect each of the items in the sample.
+ Decide whether to reject the whole lot based on
the inspection results.
Acceptance Sampling
S6-34
+Inspecting all items is too expensive.
+The larger the sample inspected:
+ The greater the cost for inspection.
+ The less likely you are to accept a bad lot or to
reject a good lot.
+Key questions:
+ How many should be inspected in each lot?
+ How confident are you in the accept/reject
decision?
Acceptance Sampling

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