Freetee
Freetee
Crystallization: the formation of solid particles within a homogeneous phase. Example: 1.The freezing of water to form ice 2.The formation of snow particles from a vapor 3.The formation of solid particles from a liquid melt 4.The formation of solid crystals from a liquid solution Types of crystal geometry Crystal a solid composed of atoms, ion, or molecules, which are arranged in an orderly and repetitive manner. Crystals are divided into seven classes based on the arrangement of the axes to which the angles are referred
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mother liquor is saturated at the final temperature of the process, and the final concentration of the solute in the solution can be obtained from the solubility curve.
By knowing the initial concentration of solute, the final temperature, and the solubility at this temperature, the yield of crystals from crystallization process can be calculated. 6
Example 12.11-1
A salt solution weighing 10000 kg with 30 wt% Na2CO3 is cooled to 293K (20 oC) The salt crystallizes as the decahydrate. What will be the yield of Na2CO3.10H2O crystals if the solubility is 21.5 kg anhydrous Na2CO3/100 kg of total water? Do this for the following cases. (a)Assume that no water is evaporated (b)Assume that 3% of the total weight of the solution is lost by evaporation of water in cooling.
Solution:
W kg H2O
C kg crystals Na2CO3.10H2O 7
0
(1)
(2)
Solving Eq. 1 and 2 simultaneously, resulting: C = 6370 kg of Na2CO3.10H2O crystals S = 3630 kg solution
(1)
Solving Eq. 1 and 2 simultaneously, resulting: C = 6630 kg of Na2CO3.10H2O crystals S = 3070 kg solution
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Heat Effect and Heat Balances in Crystallization Heat of solution: absorbed heat during the dissolution of compound due to the increasing of solubility as temperature increases In crystallization Heat of crystallization = - Heat of solution Total heat absorbed (q) in kJ is:
q H 2 H V H 1
Enthalpy of water vapor Enthalpy of the final mixture of crystals and mother liquor at final temp Enthalpy of the entering solution at the initial temp
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System q (+)
Example 12.11-2
System q (-)
A feed solution of 2268 kg at 327.6 K (54.4 oC) containing 48.2 kg MgSO4/100 kg total water is cooled to 293.2 K (20 oC), where MgSO4.7H2O crystals are removed. The solubility of the salt is 35.5 kg MgSO4/100 kg total water. The average heat capacity of the feed solution can be assumed as 2.93 kJ/kg.K. The heat of solution at 291.2 K (18 oC) is -13.31103 kJ/kg mol MgSO4.7H2O. Calculate the yield of crystals and make a heat balance to determine the total heat absorbed, assuming that no water is 11 evaporaized!
0 (1)
0 48.2 35.5 120 2268 S C xH 2OW 100 48.2 100 35.5 246
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(2)
Tref
Heat of solution = -13.31103 kJ/kg mol MgSO4.7H2O = -13.31103 /246 = -54 kJ/kg crystals
Heat of crystallization = - Heat of solution = + 54 kJ/kg crystals = 54 (616.9) = 33,312 kJ
q H 2 H V H 1
0 (Tfinal=Tref)
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