Gaps Model of Service Quality
Gaps Model of Service Quality
Gaps Model of Service Quality
CUSTOMER
Expected
Service
Customer Gap
Perceived Service
External Communications to Customers
COMPANY
Service Delivery
GAP 3
Customer-Driven Service Designs and Standards
GAP 4
GAP 1
GAP 2
Company Perceptions of Consumer Expectations 1
Provider Gap 1:
not knowing what customers expect
Provider Gap 2:
not having the right service designs and standards
Provider Gap 3:
not delivering to service standards
Provider Gap 4:
not matching performance to promises
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Expected Service
GAP
Perceived Service
Customer Gap
Difference between customer expectation and perception Expectation may be standards or reference points Expectations are made by price, advertising, sales promotion, personal needs Customer perception is subjective assessment of actual service experiences The goal of marketing is to bridge or close the gap
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Services Consumers
have a more difficult time evaluating and choosing services than goods because: Evaluation Processes for Services
Search Qualities
Experience Qualities Credence Qualities
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Evaluating Services
Easy to evaluate
Most Goods
Most Services
Difficult to evaluate
higher perceived
types of economic social physical performance
(2) Evaluation of Alternatives (3) Purchase and Consumption of Services (4) Post-Purchase Evaluation
attribution of
who should be blamed if expectations not met
brand
service consumers are often more greater costs:
search, learning loyal consumer discounts, customer habit emotional costs
smaller number
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Adequate Service
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Desired Service
Zone of Tolerance
Adequate Service
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Level of Expectation
Zone of Tolerance
Adequate Service
Desired Desired Service Service Zone of Tolerance Adequate Adequate Service Service
Most Important Factors Least Important Factors Source: Berry, Parasuraman, and Zeithaml (1993)
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Expectations
HIGH
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Adequate Service
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Situational Factors
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Past Experience
Predicted Service
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Empathy
Tangibles
Product Quality
Customer Satisfaction
Price
Personal Factors
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Loyalty (retention)
Satisfaction measure
Source: James L. Heskett, W. Earl Sasser, Jr., and Leonard A. Schlesinger, The Service Profit Chain, (New York, NY: The Free Press, 1997), p. 83.
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Service Quality
The customers judgment of overall excellence of the service provided in relation to the quality that was expected. Process and outcome quality are both important.
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SERVQUAL Attributes
ASSURANCE
RELIABILITY
Providing service as promised Dependability in handling customers service problems Performing services right the first time Providing services at the promised time Maintaining error-free records
Employees who instill confidence in customers Making customers feel safe in their transactions Employees who are consistently courteous Employees who have the knowledge to answer customer questions
EMPATHY
RESPONSIVENESS
Keeping customers informed as to when services will be performed Prompt service to customers Willingness to help customers Readiness to respond to customers requests
Giving customers individual attention Employees who deal with customers in a caring fashion Having the customers best interest at heart Employees who understand the needs of their customers Convenient business hours Modern equipment Visually appealing facilities Employees who have a neat, professional appearance Visually appealing materials associated with the service
TANGIBLES
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Billing
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Adaptability:
Employee Response to Customer Needs and Requests
Coping:
Employee Response to Problem Customers
Spontaneity:
Unprompted and Unsolicited Employee Actions and Attitudes
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Recovery
DO Acknowledge problem Explain causes Apologize Compensate/upgra de Lay out options Take responsibility DONT Ignore customer Blame customer Leave customer to fend for him/herself Downgrade Act as if nothing is wrong
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Adaptability
DO
Recognize the seriousness of the need Acknowledge Anticipate Attempt to accommodate Explain rules/policies Take responsibility Exert effort to accommodate
DONT
Promise, then fail to follow through Ignore Show unwillingness to try Embarrass the customer Laugh at the customer Avoid responsibility
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Spontaneity
DO
Take time Be attentive Anticipate needs Listen Provide information (even if not asked) Treat customers fairly Show empathy Acknowledge by name
DONT Exhibit impatience Ignore Yell/laugh/swear Steal from or cheat a customer Discriminate Treat impersonally
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Coping
DO
DONT Take customers dissatisfaction personally Let customers dissatisfaction affect others
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People
Process
Physical Evidence
Tangible communication
Servicescape
Guarantees Technology
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Provider GAP 1
CUSTOMER
Expected Service
COMPANY
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Research Objectives
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Type of Research
Customer Complaint Solicitation Relationship Surveys Post-Transaction Surveys Customer Focus Groups Mystery Shopping of Service Providers Employee Surveys Lost Customer Research Future Expectations Research
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Importance/Performance Matrix
HIGH
High Leverage
Attributes to Improve
Attributes to Maintain
Importance
Low Leverage
Attributes to Maintain
Attributes to De-emphasize
LOW
Performance
HIGH 41
Provider GAP 2
CUSTOMER
COMPANY
Not having right service quality designs and standards Poor service design
Unsystematic new service development process Vague, unidentified service designs Failure to connect service design to service positioning
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Idea Generation Screen ideas against new service strategy Concept Development and Evaluation Test concept with customers and employees Business Analysis Test for profitability and feasibility Service Development and Testing Conduct service prototype test
Implementation
Market Testing
Test service and other marketing-mix elements Commercialization Postintroduction Evaluation 45
Source: Booz-Allen & Hamilton, 1982; Bowers, 1985; Cooper, 1993; Khurana & Rosenthal 1997.
Offerings
Existing Services
Current Customers
New Customers
SHARE BUILDING
MARKET DEVELOPMENT
New Services
SERVICE DEVELOPMENT
DIVERSIFICATION
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Provider GAP 3
CUSTOMER
Service Delivery
COMPANY
GAP 3
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Not Delivering to Service Designs and Standards Deficiency in human resource policies
Ineffective requirement Role ambiguity and role conflict Poor technology job fit Inappropriate evaluation and compensation systems Lack of empowerment, perceived control and team work
Not Delivering to Service Designs and Standards cot. Problems with service intermediaries
Channel conflict over objectives and performance Difficulty controlling quality and consistency Tension between empowerment and control
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Service Employees
They are the service They are the firm in the customers eyes They are marketers Importance is evident in
The Services Marketing Mix (People) The Service-Profit Chain The Services Triangle
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Service Employees
Who are they?
boundary spanners
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Internal Environment
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Service Culture
A culture where an appreciation for good service exists, and where giving good service to internal as well as ultimate, external customers, is considered a natural way of life and one of the most important norms by everyone in the organization.
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Provider GAP 4
CUSTOMER
COMPANY
Service Delivery
GAP 4
Part 5 Opener
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Employees
Interactive Marketing
Personal Selling Customer Service Center Service Encounters Servicescapes
Customers
Source: Parts of model adapted from work by Christian Gronroos and Phillip Kotler
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Teach Customers to Avoid Peak Demand Periods and Seek Slow Periods
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