Summer Menu 12 Template

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Week 1

Day Main Yorkshire Minced Beef Pie, Gravy with Creamed Potatoes and Seasonal Vegetables Local Oven Baked Sausages, Yorkshire Pudding, Gravy with Creamed Potatoes and Seasonal Vegetables Dessert

Mon Tue Wed Thur Fri

Ice Cream Roll & Fruit Wedge

Fruit Juice & Biscuit

Favourite Pizza with Chipped Potatoes and Seasonal Salad

Jam Sponge & Custard

Cheese Omelette with Potato Waffles and Baked Beans

Jelly Delight

Cod Fishcake with Parsley Sauce with New Potatoes and Peas & Sweetcorn

Mandarin Chocolate Crunch with Chocolate Sauce

Available each day


A Selection of Breads A Variety of Fruit/ Fruit Salad, Chilled Milk and Fruit Yoghurt

Week 2
Day Main Mini Sausages with Spaghetti in Tomato sauce, Crusty Wedge, Peas & Sweetcorn Pork Meatballs in Gravy with Creamed Potatoes and Seasonal Vegetables Roast Gammon, Pineapple, Gravy with New Potatoes and Seasonal Vegetables Spaghetti Bolognaise with French Bread and Seasonal Vegetables Battered Fish with Vinegar, Chipped Potatoes and Mushy Peas Dessert

Mon Tue Wed Thur Fri

Muffin Cake & Custard or Cream

Ice Cream Tub with Fruit Wedge

Fruit in Jelly & Cream

Pineapple Shortcake & Custard

Mandarin Sponge with Chocolate Drizzle Topping

Available each day


A Selection of Breads A Variety of Fruit/ Fruit Salad, Chilled Milk and Fruit Yoghurt

Week 3
Day Main British Chicken Fillet in Crispy Crumb with Tomato Bread and Seasonal Salad OR With Pasta in Tomato Sauce and Seasonal Vegetables Beef Mince, Yorkshire Pudding & Gravy with New Potatoes and Seasonal Vegetables Local Oven Baked Sausages, Gravy with Creamed Potatoes and Seasonal Vegetables Dessert

Mon

Chocolate Crunch & Custard

Tue Wed Thur Fri

Banana or Fresh Fruit Salad

Cup Cake

Favourite Pizza with Potato Waffles and Baked Beans

Rice Pudding with Fruit or Milk Shake with Fruit Wedge

Cod Fish Fingers & Vinegar with Chipped Potatoes and Peas & Sweetcorn

Eves Sponge & Custard

Available each day


A Selection of Breads A Variety of Fruit/ Fruit Salad, Chilled Milk and Fruit Yoghurt

Week 4
Day Main Pasta Bake with Homemade Bread and Seasonal Vegetables Meat & Potato Pie & Gravy with Parsley Potatoes and Seasonal Vegetables Doncaster Pork Curry with Rice & Naan Bread and Seasonal Vegetables British Roast Chicken & Gravy with Creamed Potatoes and Seasonal Vegetables Salmon Portion & Tomato Sauce with Chipped Potatoes and Garden Peas Dessert

Mon Tue Wed Thur Fri

Tangerine Slice & Custard

Ice Cream Tub & Fruity Jelly

Iced Apple Finger

Fruit Muffin

Sultana & Syrup Sponge with Custard

Available each day


A Selection of Breads A Variety of Fruit/ Fruit Salad, Chilled Milk and Fruit Yoghurt

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