Sustainable Development
Sustainable Development
SUSTAINABLE
DEVELOPMENTPROPOSED BY ICBA
RKMVCC, RAHARA
WHAT IS SUSTAINABLE DEVELOPMENT ?
Sustainable development is a broad term that describes projects, policies, and investments that
provide benefits today without sacrificing environmental, social, and personal health in the
future.
WHAT IS ICBA ?
ICBA or International Council of Biotechnology Associations
The International Council of Biotechnology Associations (ICBA) is a coalition of non-profit,
national biotechnology trade associations formed to promote public understanding of, and
to advocate for, public policies that support the growth of the innovative biotechnology
industries. The ICBA represents the global voice of the industry in international fora with the
goal of promoting continued innovation in the human health, agriculture, and industrial and
environmental sectors.
HOW ICBA IS GOOD FOR SUSTAINABLE DEVELOPMENT ?
ICBA partners with its national authorities and international organizations to unleash the tools of
biotechnology to overcome global challenges.
• SDG 1: NO POVERTY
• SDG 2: ZERO HUNGER
• SDG 3: GOOD HEALTH AND WELL-BEING
• SDG 6: CLEAN WATER AND SANITATION
• SDG 7: AFFORDABLE AND CLEAN ENERGY
• SDG 8: DECENT WORK AND ECONOMIC GROWTH
• SDG 9: INDUSTRY, INNOVATION, AND INFRASTRUCTURE
• SDG 12: RESPONSIBLE CONSUMPTION AND PRODUCTION
• SDG 13: CLIMATE ACTION
• SDG 14: LIFE BELOW WATER
• SDG 15: LIFE ON LAND
• SDG 17: GLOBAL PARTNERSHIPS FOR SUSTAINABLE DEVELOPMENT
SDG 1: NO POVERTY
Biotechnology helps farmers increase their incomes and reduce their vulnerability to
climate change.
• Increases farm income through higher productivity and lower production costs
• Improves crop resiliency to climate change, enabling more stable farm incomes.
For subsistence farmers, poverty and hunger are directly linked. Agricultural
biotechnology offers solutions that support both objectives.
• From 1996-2016, the net farm income gain from biotech crops was $186.1 billion, benefiting
approximately 17 million farmers, many of whom are farmers.
• In India, insect resistant Bt cotton has yielded a 50% gain in profit among farmers and raised household
income by 18%.
• Bt eggplant varieties are helping farmers increase crop yields and triple their incomes.
• Bt eggplant helps farmers better protect their crops from fruit and shoot borer larvae and drastically
reduces their need for pesticides.
SDG 2: ZERO HUNGER
Agricultural biotechnology is critical in helping to feed a growing world population produces healthier and more productive crops
• Biotech crops with insect-resistant genes can be critical in combating pests that decimate crops.
• Biotechnology is helping to produce more productive crops.
• Biotech crops can help farmers minimize losses associated with extreme weather events, particularly drought.
• Reduce food waste by extending shelf life of produce.
• Nutritionally enhanced GM crops can help to alleviate under-nourishment around the world.
• Biotechnology research and development (R&D) has led to breakthroughs improving life expectancy and quality of life for the global
population.
• Biotechnology therapies and vaccines have reduced the spread of infectious diseases and help to contain epidemics and pandemics.
• Biotechnology companies are working to deliver high-impact health technologies to countries across the globe to reduce inequities
in health.
• Biotech tests detect and diagnose conditions sooner and with greater accuracy and precision - helping improve patient prognoses.
SDG 6: CLEAN WATER AND SANITATION
Biotechnology helps ensure availability and sustainable management of water and sanitation.
• Biotechnology companies are developing new methods using biological processes to deliver clean drinking water to communities
across the globe.
• Agriculture biotechnology contributes to global efforts to maintain clean waterways.
• Countries and farmers growing GM crops have seen tremendous economic benefits.
• Biopharmaceutical products have led to healthier workforces and economic development.
To achieve inclusive INDUSTRY INNOVATION and INFRASTRUCTURE, biotechnology companies and countries are committed to:
1. Constructing biotechnology parks;
2. Investing in infrastructure to increase R&D capabilities; and
3. Connecting to the international community to create opportunities for investment and partnerships.
The construction of biotechnology parks contributes to the global growth of the industry.
Companies, multilateral institutions, foreign governments, and NGOs are investing in infrastructure to increase R&D capabilities in
developing countries.
Researchers and start-up companies from across the globe are connecting with the international community for investment and
partnership opportunities.
SDG 12: RESPONSIBLE CONSUMPTION AND PRODUCTION
Innovation in industrial biotechnology can contribute to the reduction of over extraction of resources and
expedite efforts to responsibly use environmental resources. Industrial biotechnology applies life science
tools, such as microbes and enzymes, to traditional manufacturing and chemical processes to produce
cleaner, more sustainable products and materials.
• Innovation in food production from the sea, known as the “blue revolution,” uses genomics, technologies, and recombinant DNA
technology to address overfishing.
• Marine biotechnology can play an important role in safeguarding ecosystems from direct and indirect threats.
• Agricultural biotechnology can reduce nutrient runoff into waterways that threatens marine life.
SDG 15: LIFE ON LAND
Agricultural biotechnology innovation contributes to the protection of terrestrial ecosystems and biodiversity.
To PRESERVE LIFE ON LAND, biotechnology:
1. Preserves water and topsoil through sustainable farming;
2. Enables more precise pest control, better preserving biodiversity;
3. Uses less land to farm crops resulting in less deforestation and the preservation of biodiversity can save vital trees and crops at risk
of extinction.
• GM crops support more sustainable farming that preserves water and topsoil.
• Insect resistant crops enable more precise pest control, better preserving biodiversity
• GM crops use one-fifth less farm land to produce food. This means less deforestation and preservation of biodiversity.
• Biotechnology researchers have helped to save trees and crops at risk of extinction.
• Biotechnology companies, international institutions and global research centers are partnering to strengthen R&D capabilities and
transfer technologies to assist in sustainable growth.