Chapter 10 focuses on Performance Management, emphasizing its importance in delivering superior organizational results through ongoing improvement. It outlines key principles such as leadership, customer focus, and the use of data for continuous improvement, along with methods like Business Process Management (BPM) and tools like Six Sigma and Lean. The chapter also discusses the role of business measurement and assessment in evaluating performance and identifying areas for enhancement.
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Copy of Chapter 10 - Study Guide
Chapter 10 focuses on Performance Management, emphasizing its importance in delivering superior organizational results through ongoing improvement. It outlines key principles such as leadership, customer focus, and the use of data for continuous improvement, along with methods like Business Process Management (BPM) and tools like Six Sigma and Lean. The chapter also discusses the role of business measurement and assessment in evaluating performance and identifying areas for enhancement.
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Chapter 10 - Study Guide
1. Describe and define Performance Management and why it is an important
management concept a. Performance Management: Delivers superior results through ongoing improvement of the organization. i. Becoming skilled in Performance Management helps leaders: 1. Manage their organizations more effectively and efficiently 2. Improve faster than competitors 3. Create a distinctive competency that leads to competitive advantage and superior results b. Performance Management Principles i. Role of Leadership: Set clear direction and build capabilities to achieve the vision. ii. Customer Focus: Meet customer needs better than competitors. iii. High-Performance Environment: Align teams and functions to work together and deliver results. iv. Fact-Based: Use data to track progress and identify areas for improvement. v. Relentless Improvement: Continuously improve with expert tools and proven methods vi. Innovation and Renewal: Always seek new ideas to improve and adapt the organization. c. Approach to Embedding Performance Management into the Culture i. Leadership Role: Reinforce commitment to excellence and continuous improvement. ii. Use of Experts & Training: Success is more likely when led by experienced project managers and trained professionals. iii. Use of Proven Methodologies & Tools: Tools like Six Sigma or Lean that don’t require reinvention and are proven to deliver results. d. Performance Management Key Elements i. Business Process Management (BPM): Understand and manage activities better. ii. Business Measurement, Assessment, and Evaluation: Evaluate organizational performance through assessments iii. Business Improvement Methods & Tools: Use structured methods to enhance performance. 2. Describe Business Process Management (BPM) and its role in Performance Management a. BPM: It helps understand how work gets done, identify waste, and improve quality (critical to getting work “Done well.”) i. A “process” = A series of steps converting inputs → outputs. ii. An “effective process” = Achieves desired customer behaviors. iii. An “efficient process” = generates a return on the capital used. iv. Internal processes (like HR hiring) must also be efficient, even if they don’t serve external customers b. Process Maps: Show the steps from inputs to outputs visually i. Types include: 1. SIPOC (Supplier, Inputs, Process, Outputs, Customers) 2. Swimlane Diagrams 3. Lean Value Maps c. Key Concepts i. A business process should: 1. Deliver value to external and internal customers. 2. Be both effective (right output) and efficient (correct cost). ii. Effective processes = Meet customer requirements iii. Efficient processes = Operate at a cost that supports profitability 3. Describe Business Measurement, Assessment, and Evaluation, and their role in Performance Management a. The purpose is to help organizations: Measures specific processes , overall performance and identifying areas for improvement b. Business Assessment (Baldrige Framework) i. Leadership: Guides the organization’s values, vision, and performance. ii. Strategy: Develops and implements goals to achieve long-term success. iii. Customers: Understands and meets customer needs to build loyalty. iv. Measurement, Analysis, & Knowledge Management: Uses data to drive decisions, track progress, and share knowledge. v. Workforce: Engages and supports employees to perform at their best. vi. Operations: Manages key processes to ensure efficiency and quality. vii. Results: Tracks performance outcomes to evaluate success and improvement viii. Business Evaluation: Process of collecting and analyzing internal/external data 1. Assesses performance and prioritizes improvement opportunities 4. Business Improvement Methods & Tools a. Business Improvement Methods & Tools i. Role of Leadership: Leaders guide, resource, and recognize improvement projects. ii. Use of Experts and Training: Skilled experts lead projects that managers can’t due to time or specialization limits. iii. Use of Proven Methods and Tools: Experts apply tested tools to save time, boost efficiency, and improve success rates. iv. Selection is based on assessment data and evaluation results. v. These tools reduce cost, improve quality, and shorten project cycles. vi. Lean focuses on eliminating waste, while Six Sigma focuses on reducing defects and achieving consistency. 1. Together, they support getting work “Done Well.” b. Methods & Tools i. DMAIC/Six Sigma 1. DMAIC = Define, Measure, Analyze, Improve, Control. 2. Six Sigma: Statistical term—Focuses on reducing defects and achieving process consistency. a. Only 3.4 defects per million outputs fall outside the acceptable range. b. Must produce outputs within acceptable quality ranges to meet customer requirements. c. If not, it's considered a defect. d. Goal: reduce variation, improve control, minimize errors. ii. Lean Methodology: Eliminate waste (activities that don't create value for customers or converters). 1. 7 Types of Waste in Lean: a. Overproduction Correction – Reworking defective products. b. Inventory – Storing more than necessary. c. Motion – Unnecessary movement of people/materials d. Conveyance – Unneeded transportation. e. Overprocessing – Doing unnecessary steps. f. Waiting – Idle time due to a lack of parts or people.