MICHELLE DOCTOR
JUNIOR AND SENIOR HIGH
SCHOOL TEACHER
09511710143 @[email protected] Cupang Purok 4 Zone 8 Antipolo City
Dear Ma’am/ Sir,
I am writing to show my interest in the position of Pastry Cook. I am confident that I
will be able to contribute to Royal Carribean Team right away. I have over 3 years’
experience with excellent skills as a junior and senior high school teacher where I
teach baking and making pastries, bread and cakes. I got recognized for my ability
to develop a learning plan and curriculum map that enhances students' learning
collaboration and teamwork are all my strengths.
I am currently taking my master’s degree major in food technology to master my
skills in baking, cooking and as well as the food service. I just finished my 18 units this
year, including the major subjects cafeteria and catering, food processing and
advance baking.
Here I enclosed my resume for your review. Looking forward to the chance to meet
with you and discuss how my skills and strengths can best benefit Royal Carribean. I
appreciate your thoughts and time.
Sincerely,
Michelle Doctor
MICHELLE DOCTOR
SECONDARY TEACHER
Purok 4 Zone 8 Antipolo City, Philippines.
09511710143
[email protected]CAREER OVERVIEW
A bachelors graduate and an eighteen unit’s earner in continuous professional
education, with proven communication, leadership, problem solving, and active
listening skills. Seeking to share my knowledge and experience with my students.
A dedicated and passionate educator who believes all students can enjoy and
excel, if given a chance.
EDUCATION EXPERIENCE
Bachelor of Industrial Junior High School Teacher
Technology Major in Food FEU Roosevelt | S.Y October 2022 - 2023
Service and Management I am an online teacher that teach students
Marikina Polytechnic College 2019 in different countries like USA, Singapore,
Continuous Professional Education Canada and Saudi Arabia.
18 units
Teaching a subject technology and
Marikina Polytechnic College 2019
livelihood education.
SKILLS Making a lesson plan and curriculum map
Good computer literacy skills as our guidance in teaching.
using MS Teams, outlook, Checking of students output and progress.
Canvas, and Microsoft. Making a class record that will submit at
Baking Pastries and Cakes. the end of the quarter.
Cooking foods. Teaching students how to cook and bake.
Organizational skills
Time-management skills
Verbal and written
Buffet Attendant
communication skills Kusina ni Kambal Year 2019-2020
As a buffet attendant we ensure that food is
LICENSED/CERTIFICATE
Licensed Professional Teacher prepared well, and set-up has been done
PEAC Training Certification correctly.
National Certificate II in Bread
and Pastry Production We also prepare and serve people with a
REFERENCE good smile and good service.
Mrs. Ma. Theresa Belmonte
Guidance Counselor at FEU
Roosevelt MICHELLE DOCTOR
[email protected] APPLICANT
