Fractions LP
Fractions LP
I. OBJECTIVES
A. Content Standards
B. Performance Objective
A. Students will be able to identify, represent, and compare fractions using visual models
and number lines.
B. Students will solve problems involving the addition and subtraction of fractions with like
denominators.
C. Learning Competencies
II. CONTENT
Subject Matter:
A. References
• Fraction circles
• Visual aids (posters or charts)
• PowerPoint presentation on fractions
IV. PROCEDURES
● The Teacher will begin by asking students what they know about fractions. Example
slicing a pizza to introduce the concept of fractions as parts of a whole.
● A pizza is divided into equal parts and introduces the terms “numerator” and
“denominator.”
Fractions are important because they tell you what portion of a whole you need, have, or want.
Fractions are used in baking to tell how much of an ingredient to use. Fractions are used in
telling time; each minute is a fraction of the hour.
https://youtu.be/S27zWv_HGyw?si=OrIzMbKWlodymTfA
A fraction is a number that names a part of a whole. Use fraction circle virtual manipulatives to
model parts and wholes. The bottom number in a fraction is called the denominator and represents
the number of equal-sized pieces in a whole. The top number in a fraction is called the numerator
and represents the number of parts being considered.
https://youtu.be/x8WnbQmUZ9E?si=oc4JiTpBnzevuw5G
How to add and subtract fractions with like denominators using fraction bars and number lines?
¼ + 2/4 = ¾
E. Discussing New Concepts and Practicing New Skills No. 2 (Guided Practice)
● Ask students to describe a situation in their daily life where they could use fractions and
how they would solve a problem involving fractions.
I. Evaluating Learning
Quiz I: Finding equivalent fractions
Create a “Fraction Booklet” where they draw or cut out pictures to represent different fractions
(e.g., 1/2 of a pizza, 3/4 of a chocolate bar).